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Classroom-based Cooking Government Funded
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I have experience
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it was okay not the best
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- NVQ
- Bradford
...There is also time dedicated to the necessary supporting knowledge and the study of Functional Skills Literacy and Numeracy... Learn about: Food Preparation...
...There is also time dedicated to the necessary supporting knowledge and the study of Functional Skills Literacy and Numeracy... Learn about: Food Preparation...
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I have experience
← | → see all
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it was okay not the best
← | → see all
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
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- NVQ
- Walsall
- 1 Year
...Learners will gain experience whilst training in the college's professional kitchens and commercial restaurant. Opportunities are normally available... Learn about: Food Beverage Service, Health and Safety Management, Food Preparation...
...Learners will gain experience whilst training in the college's professional kitchens and commercial restaurant. Opportunities are normally available... Learn about: Food Beverage Service, Health and Safety Management, Food Preparation...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
← | →
- A Level
- Birmingham
...onto a Level 2 qualification or may choose to gain paid or voluntary employment. Career Opportunities Chefs Restaurant Bar or Hotel Managers Entertainment... Learn about: Food Preparation...
- NVQ
- Croydon
- 1 Year
...the Colleges restaurant and bar. This qualification will give students the advanced skills necessary to work in the industry. MODE OF STUDY PT FE LEVEL... Learn about: Food Hygiene, Part Time, Food Handling...
- GCSE
- Derby
- 1 Year
...Certificate in Food and Beverage Service Continuation of maths and English studies Careers You can progress to roles in a kitchen environment or a front of house setting... Learn about: Food Preparation...
- NVQ
- Crawley
...Study Programmes contain 3 essential elements: Subject Course – Vocational or chosen Academic subject, usually studied for 12 – 16 hours a week... Learn about: Food Preparation...
- NVQ
- Newport
...poultry for complex dishes Cook and finish complex fish dishes Cook and finish complex meat dishes Cook and finish complex poultry dishes Cook and finish... Learn about: Professional Cookery...
- NVQ
- Birkenhead
...The programme will help you to build a skills platform that will allow you to progress to Level 3. You will build a portfolio of evidence to prove... Learn about: Food Preparation...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
...COOKERY Who is this course for? This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables... Learn about: Food Preparation, Professional Cookery, Part Time...
- A Level
- St Austell
- Different dates available
...This is a highly practical course where students will be assessed in a commercial kitchen environment. On completion of this qualification you may progress... Learn about: Hospitality catering, Food Preparation...
- NVQ
- Folkestone
- Different dates available
- 1 Year
...and a leader of a small team. The course covers: Establish and develop positive working relationships in hospitality; maintain the health and hygiene... Learn about: Food Preparation, Food Hygiene, Cake Decorating...
- NVQ
- Beverley
...Respectful to each other, advancing equality of opportunities and promoting diversity Caring safeguarding young people and vulnerable adults... Learn about: Professional Cookery...
- NVQ
- Grantham
- 36 Weeks
...when applying for posts within the industry and to improved promotion prospects... Learn about: Part Time, Confidence Training, Skills and Training...
- A Level
- Dungannon
...beginners who wish to learn basic food preparation and cookery skills and also for experienced cooks who wish to expand their repertoire of dishes... Learn about: Skills and Training, Basic IT, Food Preparation...
- GCSE
- Derby
- 1 Year
...at the Roundhouse Campus at Derby College and training in our modern kitchens. Entry requirements N/A Course Content: You will cover mandatory units... Learn about: Food Preparation, Hospitality catering...
- NVQ
- Tottenham
- 1 Year
...and see yourself running your own restaurant or catering business? How about becoming a celebrity chef? Then this is the course for you. You will... Learn about: Food safety, Food Preparation, Professional Cooking...
- NVQ
- Newport
...including the three mandatory units identified below, which will enable you to: Maintain a safe , hygienic and secure working environment Contribute...
- NVQ
- Cumbria
...Consider recruiting an apprentice or develop an existing employee, allowing them to learn the skills and techniques they need whilst achieving a nationally recognised qualification... Learn about: Basic IT training, Skills and Training, Basic IT...
- NVQ
- Newry
- Different dates available
...to be able to successfully operate a food operation. Students will study a range of units including meat and poultry dishes, hot and cold desserts... Learn about: Food Hygiene, Food Preparation, Part Time...
- A Level
- St Austell
- Different dates available
...Expect: to be assessed throughout your course through assignments, projects and practical examinations. You'll love: studying at the South West's best catering college... Learn about: Professional Cookery...