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Haccp intermediate courses
- Course
- Glasgow City
- Different dates available
...This course is designed for managers, hygiene specialists and trainers who wish to present elementary food hygiene courses.A current REHIS Intermediate Food Hygiene Certificate, or equivalent is desirable... Learn about: Food Hygiene...
- Course
- Inhouse
- 3 Days
... this poses to food safety; Be able to contribute to staff training and Appreciate their contribution to implementing and maintaining a HACCP system. Suitable for: Chefs, Managers and staff with a supervisory...
- Course
- London
- Intermediate
- Different dates available
- 4 Months
...Development Training (80 hours) Online HACCP training to be completed before you begin the course. Introduction to a professional kitchen with... Learn about: CUTTING TECHNIQUES, Manual Handling, Professional chef course...
- Course
- Online
- 40h
... for personnel with responsibility for the following jobs and functions: Quality assurance. Production Managers. Owners of Managers of Food Businesses. Supervisors with intermediate food hygiene knowledge. Hygiene auditors...
- Course
- Glasgow City
- Different dates available
...This course is designed for managers, hygiene specialists and trainers who wish to present elementary food hygiene courses.A current REHIS Intermediate Food Hygiene Certificate, or equivalent is desirable... Learn about: Food Hygiene...
- Vocational qualification
- Chatham
- 5 Days
.... Determine good practice. Design an improvement plan. Outline a HACCP type study. Promote and encourage good standards of food safety. Liaise with enforcement officers. Deliver level 1 food hygiene training. Suitable for: The programme is ideal for: Production Managers. Trainers. Owners or managers of...
- Vocational qualification
- Dorchester
- 1 Day
...Since January 2006 EU legislation has required all businesses producing food to have a documented food safety management system in place, based on Hazard Analysis and Critical Control Point (HACCP) principles. The CIEH Level 3 Award in Implementing Food Safety Management Procedures examines HACCP... Learn about: Safety Management...
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
- 1 Day
... Food Safety Management Procedures is a new qualification equivalent to the "Intermediate" level. Course Content The course follows a defined syllabus...
- Course
- Colchester
- 6 Days
... safety · Report writing skills Recommended follow-up course: · Intermediate Certificate in Applied HACCP Principles · Advanced Certificate in Applied HACCP...
- Vocational qualification
- (Benfleet)
- 3 Days
... that participate in activities related to the subject area and who also have a related supervisory role (equating to the previous intermediate qualification...
- Course
- Inhouse
- 6 Days
... safety · Report writing skills Recommended follow-up course: · Intermediate Certificate in Applied HACCP Principles · Advanced Certificate in Applied HACCP...
- Course
- Colchester
- 3 Days
...-up courses: · Level 4 Award in Managing Food Safety · Intermediate Certificate in Applied HACCP Principles...
- Course
- Inhouse
- 3 Days
...-up courses: · Level 4 Award in Managing Food Safety · Intermediate Certificate in Applied HACCP Principles...
- Training
- London
- Intermediate
- 3 Days
... in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to develop or monitor HACCP based... Learn about: Food Handling, Food safety, Food Hygiene...