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Level 4 haccp courses
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Vocational qualification
- Online
- Different dates available
- 1 Day
...This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes. The course is divided into 15 easy to follow... Learn about: Food safety management, Critical control points, Critical Thinking...
...This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes. The course is divided into 15 easy to follow... Learn about: Food safety management, Critical control points, Critical Thinking...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
← | → see all
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | → see all
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
← | → see all
- Course
- Online
- Beginner
- Different dates available
...This Level 2 Certificate course endorsed by iStudy and listed on Emagister, has been designed to help you improve your knowledge of food handling. You will discover the legal requirements in order to prepare and serve food in the service industry. You will also find out about HACCP, multiple levels... Learn about: Hazard Analysis And Critical Control Point (HACCP), Food Premises Design and Cleaning Schedules, Food Hygiene...
- Course
- Online
- Different dates available
... is required from a food premises in order for it to be food-safe Effectively clean equipment and the premises in order to stop bacterial growth and cross-contamination Explain the basics of a HACCP food safety management system and recognise the tools that can be used to do so Understand different... Learn about: Best Practice, Environmental Health, Safety Management...
- Course
- Chatham
- 5 Days
... for: Who should attend? The qualification has been designed for those working in all sectors of the food industry who establish, implement and manage HACCP systems. Auditors/EHPs/EH0s/Enforcers. Consultants/Trainers. HACCP Team Members/Leaders. Level 4 food hygiene is recommended before attendance...
- Course
- Online
- Intermediate
- 5 Days
...By attending the course, you will gain a deep understanding of the comprehensive legal requirements relating to HACCP and food safety. You will also understand how management commitment, food safety culture, certifications schemes and customer codes of practice impact the HACCP system. On returning... Learn about: Food safety, Health and Safety...
- Training
- Blended (in Trimley)
- Advanced
- 33h - 5 Days
...The qualification covers thorough knowledge of Management of Food safety Management System based on HACCP - enabling the learner to lead the HACCP team inorder to design, implement and monitor it in the work environment... Learn about: Staff training Needs, Food law, Food hazards...
- Training
- Inhouse
- 4 Days
...Suitable for: This qualification is primarily aimed at senior supervisors/managers working within the food manufacturing industry, but will also be of benefit to those working in catering and retail. This Level 4 qualification covers the importance of Hazard Analysis and Critical Control Point...
- Training
- Skipton
- Advanced
- 4 Days
...This 4-day course leads to the Royal Society for Public Health Advanced Certificate in Applied HACCP Principles and is constructed around the Advanced Level HACCP Training Standard. The Advanced course takes HACCP training to a new level and covers the longer term, and management issues of HACCP... Learn about: Food safety...
- Course
- Distance Learning
... industry who require an introduction and practical understanding of HACCP. It is also an ideal lead into higher level HACCP courses...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Course
- Leicester
- 3 Days
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Training
- Crewe
- Beginner
- 6h - 1 Day
...This 1 day ofqual accredited course is widely accepted by the food industry as an industry standard for basic HACP training. Topics are covered by an experienced trainer and include- HACCP Designing a HACCP System The Law Temperatues Cleaning Cross contamination Micro biology... Learn about: Storage unit design, Storage system management, Level 4 in Food Safety...
- Course
- (Stockport)
- 5 Days
...The aim of this qualification is to ensure that candidates have a knowledge and understanding of HACCP principles and how they might be applied in practical situations, particularly in relation to the design, implementation and verification of food safety management systems. Suitable...
- Course
- Online
- Different dates available
... safety? In this module, you will learn about: Food safety legislation HACCP and food safety management systems The role of the Environmental Health... Learn about: Best Practice, Safety Management, Environmental Health...
- Course
- Derby
- Intermediate
- 2 Days
...Level 3 In the Principles of HACCP / Catering / Manufacturing 1. Course induction and Food safety Management 2. Hazards 3. Prerequisite Programmes 4. Legal Requirements and HACCP Principles 5. Preparing for the implementation of HACCP 6. Flow Diagrams 7. Hazard Analysis 8. Control Measures...
- Training
- Blended in Heysham
- 3 Days
...To understand the 7 principals of HACCP and the fourteen steps of implementation. Suitable for: Supervisors, managers and HACCP team leaders who have a responsability for the maintenance and continuous improvement of the company food safety management system...
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I’ve found the course is interesting, informative and truly enjoyable. It really was a useful refresher of some key aspects of managing food safety effectively. The course materials were high quality and the knowledge and experience of the trainer made this a great course which I would definitely recommend.
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- Course
- Online
- Advanced
- 1 Day
...The aim of this course is to ensure managers remain up to date on any changes in legislation and practice since achieving the five day Level 4 Award in Managing Food Safety. It will renew and refresh their knowledge and understanding of food safety and re-examines the vital roles of management... Learn about: Advanced food hygiene, Food hygiene refresher, Food safety refresher...
...The aim of this course is to ensure managers remain up to date on any changes in legislation and practice since achieving the five day Level 4 Award in Managing Food Safety. It will renew and refresh their knowledge and understanding of food safety and re-examines the vital roles of management... Learn about: Advanced food hygiene, Food hygiene refresher, Food safety refresher...
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I’ve found the course is interesting, informative and truly enjoyable. It really was a useful refresher of some key aspects of managing food safety effectively. The course materials were high quality and the knowledge and experience of the trainer made this a great course which I would definitely recommend.
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- Course
- Online
... Progression: Level 4 Award in HACCP...
- Short course
- Norwich
- Advanced
- 40h - 5 Days
... Cleaning and disinfection Pest management Food safety management and HACCP The role of the manager Food safety legislation and enforcement... Learn about: Food Hygiene, Food safety...
- Course
- (Wigan)
- 6 Days
...To pass the Level 4 award in food safety.. Suitable for: Those responsibble for food safety in the manufacturing and catering sectorr...
- Short course
- Norwich
- Advanced
- 1 Day
...This course will give you the opportunity to refresh and update your knowledge and skills. Suitable for people who have successfully completed the Advanced Certificate in Food Safety or the Level 4 Award in Managing Food Safety Safety in Catering or Manufacturing...
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