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Level 3 haccp courses
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Vocational qualification
- Online
- Different dates available
- 3h - 1 Day
...This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes. The course is divided into 15 easy to follow... Learn about: Food Hygiene, Critical control points, Food safety...
...This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes. The course is divided into 15 easy to follow... Learn about: Food Hygiene, Critical control points, Food safety...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | → see all
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Course
- Online
- Different dates available
..."Course Description This Hazard Analysis and Critical Control Point (HACCP) Level 3 course is aimed at those responsible for assisting in the development of HACCP-based food safety management systems, as well as those owning or managing smaller food businesses. This training helps to develop... Learn about: Safety Management, Health Management, Food safety...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety, Food safety management, Safety Management...
...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety, Food safety management, Safety Management...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Course
- Leicester
- 3 Days
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Course
- Online
- Intermediate
- 6h - 1 Year
..., and legal compliance. Whether you are new to food safety or looking to refresh existing knowledge, this online HACCP Training course provides a flexible, accessible, and career-enhancing way to improve skills. It is ideal for anyone who wants to boost their CV, improve workplace safety, and demonstrate... Learn about: Safety Management, Quality Training, Food safety...
- Course
- Portsmouthand2 other venues
- Newcastle-Under-Lyme, Swansea
... of the critical control points. Suitable for: The CIEH Level 3 Award in HACCP in Catering is designed. for proprietors, managers and supervisors of small and. medium sized catering businesses...
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Its very easy and learning material and I would recommended this provider to others.
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- Short course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
... system. By law, food handlers of all levels must be appropriately trained, and this Level 3 course aims to help managers and supervisors understand their vital day-to-day responsibilities. If you are interested in learning more do not hesitate to contact the centre through Emagister.co... Learn about: Food poisoning, Food Handling, Food Hygiene...
... system. By law, food handlers of all levels must be appropriately trained, and this Level 3 course aims to help managers and supervisors understand their vital day-to-day responsibilities. If you are interested in learning more do not hesitate to contact the centre through Emagister.co... Learn about: Food poisoning, Food Handling, Food Hygiene...
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Its very easy and learning material and I would recommended this provider to others.
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- Short course
- (Llandysul)
- 1 Day
...CIEH Level 3 Award in HACCP in Catering Provides business owners, managers and supervisors of small, medium-sized and large catering operations...
- Training
- Blended in Heysham
- 3 Days
...To understand the 7 principals of HACCP and the fourteen steps of implementation. Suitable for: Supervisors, managers and HACCP team leaders who have a responsability for the maintenance and continuous improvement of the company food safety management system...
- Short course
- Telford
- Intermediate
- 1 Day
...Based on a one-day training programme, this qualification is designed to ensure candidates develop the required knowledge and practical skills to implement a HACCP plan in their workplace. Candidates are assessed by assignment that requires the development of a HACCP plan. Suitable...
- Course
- (Welshpool)
- 3 Days
...Level 3 in HACCP for Catering This practical, accessible and user-friendly qualification has been created to help caterers comply with EU legislation...
- Course
- Derby
- Intermediate
- 2 Days
...Level 3 In the Principles of HACCP / Catering / Manufacturing 1. Course induction and Food safety Management 2. Hazards 3. Prerequisite Programmes 4. Legal Requirements and HACCP Principles 5. Preparing for the implementation of HACCP 6. Flow Diagrams 7. Hazard Analysis 8. Control Measures...
- Course
- Online
- Different dates available
... is required from a food premises in order for it to be food-safe Effectively clean equipment and the premises in order to stop bacterial growth and cross-contamination Explain the basics of a HACCP food safety management system and recognise the tools that can be used to do so Understand different... Learn about: Environmental Health, Safety Management, Best Practice...
- Short course
- Norwich
- Beginner
- 1 Day
...To enable delegates to contribute, in detail, to a Catering Food Safety Management System based on the principles of HACCP. Suitable for: Anyone involved in drawing up or implementing, at supervisory level, a food safety management system...
- Course
- (Wigan)
- 3 Days
...Foundation (Level 2) HACCP certificate qualification.. Suitable for: This is the level of HACCP training required by HACCP Team Leaders for BRC certificated companies. The course also provides essential information for HACCP team members, managers and supervisors in food manufacturing...
- Vocational qualification
- Tonbridge
- 1 Day
...The Level 3 Award in HACCP for Food Manufacturing is a one-day training programme designed to ensure candidates develop the requisite knowledge...
- Short course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
...This Food Hygiene Level 3 course, endorsed by Intellelearn and listed on Emagister, is Fully Accredited by leading international awarding bodies and rated 'Excellent' by CPD so you know you are getting a quality qualification rather than just a certificate. In fact, we are so confident... Learn about: Quality Training, Food Handling, Retail Management...
- Training
- Inhouse
- 3 Days
...Suitable for: Provides business owners, managers and supervisors of small, medium-sized and large catering operations with a thorough understanding of how HACCP-based procedures are applied in catering...
- Course
- Bromsgrove
...Food safety management. Preliminary procedures. The development of HACCP-based procedures. Monitoring HACCP procedures. Evaluating HACCP procedures. Suitable for: Managers and supervisory staff responsible for the development of a food safety management system based on the Codex principles of HACCP...
- Short course
- Templecombe
...Enables business owners and managers of the food manufacturing sector to develop a food safety management system. The Level 3 Award in HACCP for Food Manufacturing is designed to ensure candidates develop the requisite knowledge and practical skills to implement a HACCP plan in their workplace...
- Short course
- Ventnor
- 1 Day
...Overview The Level 3 Award in HACCP for Food Manufacturing is based on a one-day training programme designed to ensure candidates develop...
- Training
- Inhouse
- 2 Days
...Suitable for: This qualification is primarily aimed at supervisors/junior managers working within the food manufacturing industry, but will also be of benefit to caterers and retailers. Hazard Analysis and Critical Control Point (HACCP) provides an effective and practicable management...
- Short course
- (Stockport)
- 1 Day
...The Level 3 Award in HACCP for Food Manufacturing is based on a one-day training programme designed to ensure candidates develop the requisite...
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