Human Resources courses Templecombe

...in preparing and preserving essential skills in the workplace. Food safety competence is fundamental in enabling employees to deliver high quality food to customer safely...

...in Catering Level 3 Award in Food Safety Supervision for Manufacturing Level 3 Award in Food Safety Supervision for Retail Outline programme Legislation...

...those working in all food businesses at a managerial level; Level 4 Award in Managing Food Safety in Catering Level 3 Award in Food Safety Management...

...is designed to ensure candidates develop the requisite knowledge and practical skills to implement a HACCP plan in their workplace. Suitable...

...managers and proprietors of small food businesses across the UK. Suitable for business owners and managers of small and medium sized catering and hospitality businesses... Learn about: Safety Management...

...Designed to ensure employees are aware of their own safety and the safety of customers, contractors and the public. Outline programme The qualification...

...imposed by the Manual Handling Operations Regulations Assessment method Multiple choice examination Suggested progression on completion; CIEH Level 3 Award...

...Suitable for: Those who need an understanding in Risk Assessments Those who need an understanding in Risk Assessments Raises employees’ awareness of the...

...to enable them to carry out risk assessments. Please note: The CIEH Level 2 Certificate in Risk Assessment Principles and Practice has become CIEH Level...

...hygiene and ensures that vulnerable people are not exposed to unnecessary risks. It will help everyone, including those in the private and voluntary healthcare sectors...