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Professional Cookery Inhouse
- NVQ
- Inhouse
- 1 Year
...Prepare vegetables for basic dishes. Prepare cook ? finish basic rice dishes. Prepare cook ? finish basic poultry dishes Prepare cook ? finish basic vegetable... Learn about: Professional Cookery...
- NVQ
- Inhouse
- 1 Year
...bilingually Entry Requirements Level 1 qualification in Catering ? Hospitality Full-time or Part-time Full Time and Part... Learn about: Professional Cookery, Part Time...
- NVQ
- Inhouse
- 1 Year
...dough products Method of Assessment Students are continually assessed whilst performing practical activities at a competent level. Each unit is also assessed... Learn about: Professional Cookery, Full Time...
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Great course, the tutors were really helpful and patient
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A really informative course.
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Excellent course and tutor
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- NVQ
- Inhouse
- 12 Months
...practical way that is relevant to the work context and aids career progression. The qualification is flexible, allowing learners to choose units that best fit their needs... Learn about: Food safety, Food services, How to Cook...
...practical way that is relevant to the work context and aids career progression. The qualification is flexible, allowing learners to choose units that best fit their needs... Learn about: Food safety, Food services, How to Cook...
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Great course, the tutors were really helpful and patient
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A really informative course.
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Excellent course and tutor
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Similar training in other typologies
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Good
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- Course
- Manchester
...before developing your knowledge further on this Level 2 course. Alternatively, we can consider your application if you have a year's experience working in the industry... Learn about: Food safety, Professional Cookery...
...before developing your knowledge further on this Level 2 course. Alternatively, we can consider your application if you have a year's experience working in the industry... Learn about: Food safety, Professional Cookery...
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Good
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Friendly staff ,
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- NVQ
- Sheffield
- 2 Years
...Whether you are employed or looking for work in this field, Level 2 NVQ in Professional Cookery is a nationally recognised qualification. Level 2 NVQ... Learn about: Professional Cookery...
...Whether you are employed or looking for work in this field, Level 2 NVQ in Professional Cookery is a nationally recognised qualification. Level 2 NVQ... Learn about: Professional Cookery...
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Friendly staff ,
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- Course
- Online
...Advanced Professional Cookery (Kitchen and Larder) Level 3 Diploma LocationCranford Avenue Course Overview Apply Now This course is for those who... Learn about: Skills and Training, Professional Cookery...
- HNC
- Online
...There is a demand within the industry to develop knowledge and skills to HNC level required for this type of role. The HNC in Professional Cookery meets... Learn about: Professional Cookery...
- Course
- Online
...Maintain Food Safety, Prepare, cook and finish fish for basic dishes, Prepare, cook and finish meat for basic dishes, Prepare, cook and finish poultry for basic dishes... Learn about: Skills and Training, Basic IT training, Professional Cookery...
- Course
- Online
- Different dates available
...This apprenticeship is ideal for developing skills and knowledge whilst working within the fast-paced world of hospitality in a range of roles including... Learn about: Professional Cookery, Skills and Training...
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There as a good variety of subjects to learn.
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- HNC
- Caithness
- 1 Year
...Also included are other necessary subjects such as control systems, food classification and purchase. What could I do next? It may be possible to progress... Learn about: Professional Cookery...
...Also included are other necessary subjects such as control systems, food classification and purchase. What could I do next? It may be possible to progress... Learn about: Professional Cookery...
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There as a good variety of subjects to learn.
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- Course
- London
...Level 3 qualification within Hospitality but experience of relevant work in the catering trade may be taken into consideration. 4. Equipment required... Learn about: Professional Cookery...
- Course
- London
- Different dates available
...It will also assist you in gaining employment in the exciting hospitality industry. You will learn valuable basic food preparation, cooking and presentation skills... Learn about: Professional Cookery...
- Course
- London
...and also act as head chef in the running of our commercial fine dining restaurant. You will learn how to plan themed events, and optimise advanced knife skills in the kitchen... Learn about: Professional Cookery...
- Vocational qualification
- London
- 5 Days
...Skill level: Intermediate and suitable for those who have completed one of our Introduction to Cake Decorating Classes. Venue: Cakes 4 Fun, Putney Course Timings... Learn about: Basic sugar paste techniques, Professional Cookery, Cake Carving and Stacking...
- Course
- Glasgow
- Different dates available
...Experience in the Hospitality Industry is an integral part of the course, and you’ll work towards the Industrial Experience unit.This course is placed... Learn about: Professional Cookery...
- Course
- Online
...• Menu knowledge, design and resources • Applying workplace skills • Principles of beverage product knowledge • Service of hot beverages • Food and beverage... Learn about: Professional Cookery, Skills and Training...
- Course
- Online
...These units will be achieved through a number of practical and theoretical type classes held in fully equipped kitchens. This course is flexible and students... Learn about: Professional Cookery...
- Course
- Leicester
- 34 Days
...Topics include meat, poultry, fish, shellfish, soups, stocks, sauces, pastry, hot and cold deserts, buffet and presentation. You will cover the practical... Learn about: Professional Cookery...
- A Level
- Leeds
- 1 Year
...(The Food Academy @ Printworks) Listed are some of the units that you will be studying on your VRQ diploma programme, these include: Introduction to... Learn about: Professional Cookery, Food Preparation...