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Poultry courses
- Course
- Colchester
- Different dates available
... a range of commodities including fish, meat, poultry and vegetable dishes as well as the production of sauces, soups and dough products. Practical skills... Learn about: Team Training, Full Time, IT Development...
- Vocational qualification
- Warrington
... such as : meat & poultry preparation and cooking teamwork food hygiene preparation & cooking of vegatables How will I be assessed? The qualification consists of...
- NVQ
- Cumbria
... and cooking food. Examples of the optional units; cook and finish basic fish dishes, cook and finish basic poultry dishes, cook and finish basic meat dishes... Learn about: Skills and Training, Basic IT training, Basic IT...
- Course
- Birkenhead
... and Hospitality Healthier Food and Special Diets Preparing and Cooking a range of products including stocks, soups, sauces, vegetables, meat, offal, poultry,... Learn about: Skills and Training...
- NVQ
- Online
- 1 Year
... Fruit & vegetables Meat & offal Poultry Fish & Shellfish Rice, pasta & grain dishes Desserts & puddings Pastry products Biscuits, cakes & sponges... Learn about: Social responsibilities, Commercial kitchen, Professional Cookery...
- NVQ
- Hull
- 1 Year
...NVQ Level 2 Food Preparation and Cooking of: Sauces Meat and poultry dishes Vegetables Fish dishes Hot and cold sauces Rice and pasta dishes Dough products Cleaning, storing and use of knives You also have the option of completing other additional courses: Basic health and safety Basic food hygiene...
- Course
- Wolverhampton
- Different dates available
... a Tandoor Mixing and using spices Preparing, cooking and finishing basic fish, meat, poultry, vegetable, hot sauces and rice dishes Completing kitchen... Learn about: Professional Cookery...
- Course
- Colchester
- Different dates available
... as the development of positive working relationships. The practical units cover a range of commodities including fish, meat, poultry and vegetable dishes as... Learn about: Part Time, Professional Cookery, Food Preparation...
- NVQ
- Stratford-Upon-Avon
- 18 Months
... / complex poultry dishes / complex vegetable dishes · Prepare fish, meat and poultry for complex dishes · Prepare, cook and finish complex hot sauces...
- Course
- Crawley
... that you may come across in the working environment. You will learn how to prepare and cook. Stocks, Soups and Sauces Fruit and Vegetables Meat and Poultry... Learn about: Professional Cookery...
- Course
- Portsmouth
- Different dates available
... method The content of the course depends on which route you follow. Units for Professional Cookery could include: Cook and finish basic poultry dishes... Learn about: Hospitality catering, Professional Cookery, Ms Office...
- Course
... Soils and drainage Grassland management Poultry keeping Small scale sheep keeping Calf rearing Fencing and hedges (usually on a Saturday morning) Organic...
- Course
- St Helens
- Intermediate
- Different dates available
- 36 Weeks
... will be covered: Preparing and cooking stocks, soups, sauces, fruit, vegetables, rice, pasta, grains and eggs Cooking and finishing basic meat, fish, poultry... Learn about: Cooking food, Cooking stocks...
- Course
- London
- Different dates available
... Cookery could include: Cook and finish basic poultry dishes Cook and finish basic shellfish dishes Or, if you followed a Food & Drink Service route example... Learn about: Office IT, Skills and Training, Hospitality catering...
- Course
- Exeter
- 1 Year
... and vegetables Prepare and cook meat and offal Prepare and cook poultry Prepare and cook fish and shellfish Prepare and cook rice, pasta, grains and egg dishes... Learn about: Professional Cookery...
- Course
- Croydon
- Different dates available
... items, including meat, fish, poultry, vegetables, cakes, desserts, soups and sauces. Topics covered will include: Developing productive working... Learn about: Professional Cookery...
- Course
- Barnet
... and safety. Cookery units will feature units that focus on fish, meat and poultry preparation as well vegetable dishes Our team of specialist trainers...
- Course
- (Stockport)
... throughout the course. Mandatory Units Knife safety Prepare fish, meat, poultry and vegetables Cook fish, meat, poultry and vegetables Prepare and cook sauces... Learn about: Professional Cookery...
- Course
- Exeter
- 1 Year
... and vegetables Prepare and cook meat and offal Prepare and cook poultry Prepare and cook fish and shellfish Prepare and cook rice, pasta, grains and egg dishes... Learn about: Professional Cookery...
- Course
- Croydon
- Different dates available
... items which will include meat, fish and poultry, vegetables, soups and sauces, and desserts. Good English and maths skills are essential for success... Learn about: Skills and Training...