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Professional Cookery courses Widnes
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- Widnes
...You will work with the level 1 and level 2 students who will assist you to develop your supervisory skills. 3. Entry requirements 16/18- You will require... Learn about: Professional Cookery...
- Course
- Widnes
...on assessment or evidence of achieving within the last 5 years. 4. Equipment required Please enquire at your interview. 5. Assessment method During... Learn about: Professional Cookery...
- Course
- Widnes
...& Catering industry will be considered. 4. Equipment required Please enquire at your interview. 5. Assessment method During your programme you will... Learn about: Part Time, Professional Cookery...
Similar training online and classroom-based
- Course
- Online
- Intermediate
- 3h - 1 Year
...The Sous Chef course is designed to develop the professional skills, knowledge, and confidence required to succeed in a modern kitchen environment. This online CPD course explores the essential responsibilities of a sous chef, focusing on food preparation, kitchen management, menu planning, health... Learn about: Food Hygiene, Hospitality catering, Food safety...
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