Professional Cookery courses Essex

...You will need to be committed to your study and be responsible for your own learning. You will be required to attend an interview with the work based learning... Learn about: Professional Cookery, Food Preparation, Team Training...

...(Course code: A08323) Course length: Two Years Qualification: NVQ Level 3 Professional Cookery Description of course: This course is designed to extend... Learn about: Professional Cookery...

...Course Assessment Method You will be assessed by practical observations in the kitchen and restaurant and online mini tests. Elements include... Learn about: Health and Safety, Sauces and Pastry, Professional Cookery...

...to an NVQ Level 3. What are the entry requirements Candidates should have a strong interest in the area of hospitality and be able to discuss why they wish to do... Learn about: Team Training, Basic IT training, Basic IT...

...This qualification is highly recognised by employers and by studying this course you will gain qualifications to become a professional within the hospitality and catering industry. The course covers all aspects of catering building on from the skills and knowledge gained n Level 1 to enable... Learn about: Professional Cookery...

...your first day over the summer period, but if you are unsure please call our Course Enquiries line on (01206) 712777. You will need to complete an application... Learn about: Team Training, Professional Cookery, Full Time...

... to work towards becoming a chef. On the City and Guilds Diploma in Professional Cookery you will study different methods of cookery including stewing, braising, roasting, grilling, baking, frying, poaching and steaming, along with a detailed study of the theory of catering. Attached to this programme... Learn about: Professional Cookery, Food safety, Safety Awareness...

...term starts the week commencing 5th September 2016, however you may have different start dates depending on the course. You will receive the details... Learn about: Full Time, IT Development, Team Training...

...The NVQ Level 3 Professional Cookery course offers you a natural progression route from the current Level 2 programme. You will develop existing culinary skills to a higher level and be introduced to new and more advanced food preparation and cooking techniques. The course will run over one... Learn about: Professional Cookery, Food Preparation, Sous chef...

...our Course Enquiries line on (01206) 712777. You may need to complete an application form for some of our part-time courses, our part-time application... Learn about: Professional Cookery, Part Time, Team Training...

...Course Assessment Method You will be assessed by practical observations in the kitchen and restaurant and online mini tests. Elements include... Learn about: Industry environments, Professional Cookery, Sauces and Pastry...

...courses can start at any point during the year, please see the individual course listing for the next course start date or if you are unsure please... Learn about: Professional Cookery, Part Time, Food Preparation...

...is to make it as easy as possible to secure your place on your ideal programme. Simply download and complete the relevant application form and return... Learn about: Full Time, IT Development, Team Training...