Reaseheath College courses

...looking after horses and riding, then this is the course for you. About the course This is a practical course for people with little or no experience of horse...

...Horse Care also offers you the opportunity to take industry recognised qualifications such as BHS stage 1 and 2 and Functional Skills at Level...

...enabling you to continue onto Higher Education or find a rewarding job. You will complete at least six weeks working in the industry, which will provide...

...Equine fitness and training Advances in equine nutrition Equine injury and rehabilitation Advances in equine reproduction Welfare and ethics Advances...

...Anatomy and Physiology Equine Behaviour and Welfare OR Equitation I (must demonstrate riding proficiency)* Equine Industry Grassland Management OR Equitation...

...Development Business Studies with Law Equine Anatomy and Physiology Equine Behaviour and Welfare OR Equitation I (must demonstrate riding proficiency)...

...Functional skills in Maths, English or ICT Work is undertaken and assessed through assignments and short answer examinations. Length of the course Diploma...

...you'll complete a student project to demonstrate the skills and knowledge you have learnt. The course includes Dealing with customers and suppliers Product...

...to be confirmed Institution code: HAUC H12 Campus code: R Further study Postgraduate Study Career options Quality assurance Production management New product...

...or with appropriate experience are considered on an individual basis...

...Course Structure The HNC is made up of 10 modules : Year 1 Academic and Professional Development Food Materials Food Preservation and Packaging Food Safety...

...in the food industry and wish to progress within their company and update their technical skills and knowledge. Successful students often progress rapidly...

...and Environmental Management Nutrition and Labelling Quality Standards, Assurance and Auditing Optional modules include: Experiential Learning...

...Bakery Products Composition and Manufacture Bakery products composition Manufacture of bakery products Functional ingredients Biochemical and chemical...

...It can be built upon to achieve a Foundation Degree in Food Chain Technology (240 credits) or an Honours Degree (360 credits). Career Options This course...

...This first level course offers an enjoyable introduction into the world of floristry. Once successful, you can move onto the City & Guilds Level 2 Award...

...design for florists Identification and maintenance of plants and planted designs Hand-tied and presentation designs Funeral and sympathy designs...

...About the course The Level 3 Award, Certificate and Diploma is available to those students who wish to progress from the Level 2 Award, Certificate...

...(application form at the back of our prospectus) or online. Prospective students are required to attend an interview prior to commencement of the course...

...level * demonstrating artistic creativity using personal style and advanced techniques * working independently to show individuality, designer attributes...