SAI Global Assurance Learning courses

...of RCA in compliance with BRC's global standards. Do not wait any longer to perfect your knowledge and skills. Request more information about this interesting program in Emgaister... Learn about: Safety Management, Undertaking root cause analysis, Undertaking root...

...verification Understand the level of detail required for each process Use validation and verification in practice Appreciate how validation and verification... Learn about: Verification relate to conformance, Terms validation, Use validation...

...being able to describe the purpose and structure of the ISO 31000 risk management standard; define the terms, definitions and principles of effective risk management... Learn about: Managing Risk, ISO 31000, IT risk...

...Course Objectives • Identify the changes in the revision and how these could affect their organisation’s environmental management system • Understand how...

...Certification Bodies by the BRC NOTE - this course is only available on an In-house basis, please contact us for further information...

...a root cause analysis Review of case studies and group exercises to ensure understanding of the various techniques used POA - This course is only available... Learn about: Information Architecture, Analytical Chemistry, Root cause...

...If this program is of your interest, we invite you to request additional information in Emagister. Content: What are the requirements of APQP Why it... Learn about: IATF 16949:2016, Where it goes wrong, Zero defect...

...Do you want to know more about this incredible opportunity? Check out emagister.co.uk! •Certification body scheme managers •Current Auditors of BRC Global... Learn about: Issue 8, Issue 7, Food safety...

...how to maintain and make available information about the ingredients of allergens, reduce cross-contamination, increase the quality of communication... Learn about: Food Allergens, Cross Contamination, IT risk...

...sites Retailers Consultants BRC Global Standard professionals... Learn about: Global Standard, Products covered, Protocol for audits...

...systems in a food manufacturing environment. There are no prerequisites for this intensive 2-day course, although it is recommended that participants already... Learn about: Critical control points, Use of products, Food Manufacturing...

...of having an effective HACCP system in place. The Highfield Level 4 Award in HACCP Management for Food Manufacturing (RQF) is aimed at those delegates... Learn about: HACCP team, Codex steps, Food Manufacturing...

...Content: Understanding the elements of a QMS Establish the scope and purpose of a QMS based on stakeholder needs and expectations Design a QMS framework... Learn about: Quality Training, Gap Analysis, Standard Requirements...

...It is aimed primarily at people who are involved in the planning and / or coordination of the process of implementing a system that addresses environmental problems... Learn about: ISO 14001, Environmental improvement actions, Quality Training...

...The objective of this 1-day intensive course is to provide you with information and interpretation of the requirements of ISO 14001: 2015. Participants... Learn about: New sections, Quality Training, Quality Audit...

...of the microbiology of specific foods. Our course instructors have substantial experience in understanding food microbiology and related guidelines... Learn about: Microbial risks, Methods of counting, Quality management...

...into the Standard and audit process including consultants, technical and operational managers, and customers of certificated sites. The scope of the standard... Learn about: Scope of the standard, Quality Standards, Procedures for closing out...

...in the wholesale area Increased requirements for contracted services Inclusion of high pressure processing Clarity in requirements Consistency with other... Learn about: Full and 2 part, Contracted services, BRC Global Standards...

...This qualification covers the principles of HACCP, including the procedures necessary to develop HACCP and how the principles are applied in a food production environment... Learn about: Process flow diagrams, HACCP monitoring, Determining Critical limits...

...requirements of ISO 45001 in the context of an effective OHSMS This course is designed for those needing an introduction to OHSMS and is a pre-requisite... Learn about: Safety Management, Health and Safety Management, Occupational Health Safety...