Tourism Management courses

...For employers Course description o Aimed at: All those who handle food in catering and hospitality environments. This 8 hour (2 day) course provides delegates...

...specifically in the airline or retail travel sectors, or furthering your qualifications to HND level, this course is ideal for you. The course covers the following areas... Learn about: Full Time...

...a great service and to making people happy. It's all about the customer. There is a huge demand too as long as couples get married and corporations host annual parties... Learn about: Full Time...

...this could be working with children or as part of the entertainment team. There are no specific entry requirements but all candidates will be interviewed...

...Pendleton College offers a two year practical course which provides students with the skills and knowledge necessary to develop a career in the catering industry...

...Pendleton College offers a two year practical course which provides students with the skills and knowledge necessary to develop a career in the catering industry...

...your capability to function as a senior manager within a wide range of commercial and service organisations. You will develop your strategic management knowledge...

...Maintain a safe, hygienic and secure working environment 2G1 Give customers a positive impression of yourself and your organisation In addition to these two mandatory units...

...to have 5 Standard Grades at level 3 or above and Work experience or SVQ Level 2 in Food Preparation & Cooking or Hospitality Multiskilled. How do I attend?...

...Course Title Hospitality Operations NVQ2 Faculty Faculty of Business and Service Industries School School of Hospitality Start Date 13 September 2010 Venue... Learn about: Full Time...

...Your main subject areas may include: Manage Yourself; Supervise the Work of Staff; Establish and Develop Positive Working Relationships in Hospitality... Learn about: Full Time...

...1 Higher and 4 Standard Grades (Credit) or 4 O' Grades (A,B or C) or relevant SVQ/GSVQ Level 3 or 15 relevant Units or Industrial Experience... Learn about: Part Time...

...on the management of food and beverages and accommodation. These specific hospitality industry subjects will be strongly underpinned by studies in business... Learn about: Part Time...

...the often competing needs of the countryside with those of visitors, rural communities and tourism operators. You will study a wide range of subjects through...

...Students will learn to apply cognitive and problem solving skills to improve communication skills and operate effectively individually and as part of an executive... Learn about: Business Environment, Business and Management, Marketing Principles...

...Level 3 will provide you with business skills in marketing, hospitality, restaurant and hotel management. The course covers food and beverage services... Learn about: Food Service, Hospitality Management, Friends and family...

...allow students with leisure, marketing or business related intermediate qualifications (HND, Foundation degree or equivalent) to achieve a Honours degree...

...at the end of the course, the student gets a very good grasp of Public Relations and Qualty Guest Service. Suitable for: Young people from all Europe... Learn about: Child care, Social Skills...

...The Tutor: Susan Grossman has had a long career as a travel, food and health writer. She has broadcast for BBC Radio 4, presented the Food and Drink programme for... Learn about: Interview Skills...

...This introductory Programme commences in January and is available to school leavers and those who have no experience of catering. Introduction to General Catering Aimed... Learn about: Part Time...