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Vocational skills level 1 chef courses
- Vocational qualification
- Motherwell
- 1 Year
...To work as a successful chef within the Hospitality Industry, it is essential to have a good foundation in a wide range of high quality cooking skills and be able to apply them across a range of contexts. The course covers communication skills, healthy diet planning, kitchen based tuition including...
- Vocational qualification
- Broadstairs
- Different dates available
...This course is for students who are able to respond to instructions, work in a group and who want to learn to be more independent. Students will experience basic cooking skills. Most students will be working at an experiential level... Learn about: Japanese Cookery, Professional Cookery, Thai Cookery...
- Vocational qualification
- Liverpool
- 35 Weeks
...The majority of the course is spent working in the kitchen and restaurant areas where students will learn a variety of skills associated with preparing and cooking food, as well as serving food and drink...
- Vocational qualification
- Rhondda Cynon Taff
- 1 Year
...This 1-year course provides the knowledge, skills and understanding necessary to work in the Hospitality & Catering Industry...
- Vocational qualification
- Doncaster
- 1 Year
...Working in the Realistic Working environment of the Waterfront Restaurant, as well this you will do five assignments. You will also do three practical tests throughout the year to test your culinary skills. on all elements of this course you can achieve Pass /Merit or Distinction...
- Vocational qualification
- Weston-Super-Mare
- 1 Year
...This introductory professional cookery course is made up of eight core units with two additional restaurant and bar services units. The course content will help you develop basic culinary skills which can be further expanded with the completion of a Level 2 qualification. During the course...
- Vocational qualification
- London
- 1 Year
...You will: Develop skills learned from year 1. Build on the practical knowledge and skills to be able to work in a highly skilled manner within a professional catering environment. Cover the second level Hygiene course...
- Vocational qualification
- Skipton
- 2 Years
...This course provides an introduction to professional cookery, food presentation and hospitality service and will provide a solid foundation of technical craft ability which can be used to start your career within the hospitality industry. You will develop practical skills, cookery techniques...
- Vocational qualification
- Newryand5 other venues
- Armagh, Lurgan, Banbridge, Portadown, Kilkeel
- Different dates available
- 10 Weeks
...This course is suitable for Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking skills to peel an inch... Learn about: Food Handling, Food Preparation, Part Time...
- Vocational qualification
- Warrington
... get the most out of working in this industry. The course is 1 year, full time. You will achieve:... Learn about: Professional Cookery...
- Vocational qualification
- Motherwell
- 2 Years
...To work as a successful chef within the Hospitality Industry, it is essential to have a good foundation in a wide range of high quality cooking skills and be able to apply them across a range of contexts. The course covers communication skills, healthy diet planning, kitchen based tuition including...
- Vocational qualification
- Online
... Association. THE PROCESS STAGE 1 - INITIAL APPLICATION A high level form advising: ✓ Who you are ✓ What you do ✓ How long you have been doing it ✓ A current... Learn about: Pastry Chef...
- Vocational qualification
- Richmond upon Thames
- Different dates available
...Course Overview: Our qualified chef/tutor will guide you through the methods of cooking delicious classic dishes You will prepare and cook all the dishes under the guidance of the tutor who will also give demonstrations beforehand. By the end of the course you will have a portfolio of recipes... Learn about: Cooking Techniques, Cooking Classes, Cooking Skills...
- Vocational qualification
- London
- 1 Year
...During Year 3 of this course you will: Develop specialist skills from year 2. Build on the practical knowledge and skills to be able to work in a competent manner within a professional catering environment. Take responsibility in a supervisory capacity within the kitchen. Develop improved knowledge...
- Vocational qualification
- Motherwell
- 1 Day
...These programmes are aimed at those who have had some experience within the hospitality and professional cookery industry. It would be ideal for chefs and those individuals or groups wanting to develop particular specialist skills and increase their knowledge whilst still in employment. Subject...
- Vocational qualification
- Warrington
... get the most out of working in this industry. The course is 1 year, full time. You will achieve:... Learn about: Professional Cookery...
- Vocational qualification
- London
- 1 Year
...During Year 3 of this course you will: Develop specialist skills from year 2. Build on the practical knowledge and skills to be able to work in a competent manner within a professional catering environment. Take responsibility in a supervisory capacity within the kitchen. Develop improved knowledge...
- Vocational qualification
- Warrington
- 34 Weeks
... get the most out of working in this industry. The course is 1 year, full time. You will achieve:...
- Vocational qualification
- Motherwell
- 1 Year
... safety, health and safety, special diets, kitchen operations and menu planning, workplace skills...
- Vocational qualification
- Warrington
- 34 Weeks
... ranging opportunities available, together with gaining other skills which are required to be successful...