Warrington Collegiate courses

...A portfolio will be created to demonstrate ability in some units such as : meat & poultry preparation and cooking teamwork food hygiene preparation & cooking...

...What can I do after the course? On completion you could progress onto Team Leading Hospitality Supervsion Entry Requirement You must be nineteen years...

...prepare customer accounts, maintain and deal with payments, prepare and print documents, handle mail and book external services, resolve customer service problems... Learn about: Part Time...

...This course is designed to show ability within housekeeping operations to make sure that you are working towards the National standard requirements What will I learn?... Learn about: Part Time...

...doing throughout the course. You will be observed by tuotrs demonstrating your supervisory skills and then create a portfolio of your work to document... Learn about: Part Time...

...restaurant, catering operation or join a company management training scheme...

...anniversaries, Christmas and many more! Save yourself a fortune! What will I learn? You will learn how to pipe, ice, model and decorate using marzipan and sugar paste...

...Each week the chef will advise on any commodities you may need to bring with you the following week. What will I learn? To increase confidence when planning...

...A new range of Personal and Community Development Learning short taster courses are available every half term, contact your local community venue or...

...Each week the chef lecturer will advise on any commodities you may need to bring with you the following week. PCDL Perfect Puddings - PPUD11AL Is the course for...

...You will learn some valuable recipes that will last you a lifetime! What will I learn? How to feed your family with a limited budget, presentation skills...

...credit or Distinction) Level 2 Award in Food Safety in Catering, Level 2 Certificate in Employability Skills, Key Skills. What will I learn?... Learn about: Professional Cookery...

...most out of working in this industry. The course is 1 year, full time. You will achieve: Professional Cookery Diploma - AAPC12AA Is the course for... Learn about: Professional Cookery...

...This professional chef programme focuses on developing a broad range of culinary skills. You will also learn all about the different areas of hospitality...

...This course provides essential knowledge and understanding of the responsibilities of alcohol retailers authorised by a personal licence holder to sell alcohol...

...You will be part of the Restaurant team that services the Collegiate's impressive commercial restaurant Buckleys. What will I learn? Training will... Learn about: Full Time...

...* NVQ Level 3 - (WBR) Work Based Recorder Evidence Portfolio (on-site evidence) * Level 3 Diploma * Key Skills - Application of Number & Communication...

...sufficient physical stamina to enable you to stand for extended periods...

...If you are looking for a pathway on to the Apprenticeship Programme this may be the best road for you to follow. A Programme-Led Apprenticeship in Carpentry...

...You may progress to a level 3 Diploma subject to successful completion of level...