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Methodology
Classroom-based
Type of studies
NVQ
A Level
Course
Short course
Vocational qualification
Subject area
Arts and Crafts
Catering
Top Hospitality courses Durham
Full Time Catering & Hospitality NVQ Level 1 Hospitality, Food Preparation and Cookery
Bishop Auckland College
NVQ
Classroom-based - Bishop Auckland
1 Year
Price on request
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Cgli l2 dip pro cookery
New College Durham
Course
Classroom-based - Framwellgate Moor
Price on request
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C&G Level 2 Diploma in Professional Cookery
East Durham College
A Level
Classroom-based - Peterlee
1 Year
£ 1,777
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BIIAB Award for Personal Licence Holders - (APLH) FAST TRACKED
4.8
3 reviews
Inn Confidence.co.uk
Short course
Classroom-based - Newton Aycliffe
Different dates available
1 Day
£ 150
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Full Time Catering & Hospitality NVQ Level 2 in Professional Cookery
Bishop Auckland College
NVQ
Classroom-based - Bishop Auckland
1 Year
Price on request
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C&G Level 3 Advanced Technical Diploma in Advanced Professional Cookery
East Durham College
A Level
Classroom-based - Peterlee
1 Year
£ 3,345
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Full Time Catering & Hospitality NVQ Level 3 Professional Cookery
Bishop Auckland College
NVQ
Classroom-based - Bishop Auckland
2 Years
Price on request
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Full Time Catering & Hospitality Level 1 Diploma in Introduction to Professional Cookery
Bishop Auckland College
Vocational qualification
Classroom-based - Bishop Auckland
1 Year
Price on request
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