Ashburton Cookery School courses

...Scones · Chocolate Ganache A light lunch is included and you will take your own baked goods home with you - your family and friends will be delighted!...

...that you have made to take home with you at the end of the day. A buffet lunch is provided to accompany your freshly baked bread...

...From antipasti to pasta making, to classics like risotto, gnocchi and polenta as well as Italian breads, authentic sauces and magnificent main dishes...

...This course is an ideal way of improving your vegetarian cookery or simply learning how to prepare meat-free dishes which are healthy and beautifully presented...

...you will create Thai snacks and starters, main dishes and puddings. Typical Recipes Thai Spring Rolls Fish Cakes Tom Yam Hot & Sour Soup Thai Green Curry...

...Knife Skills Basic Soups Fruit Desserts Day 2 Omelettes Basic pasta dish Lamb stews Cold desserts Basic vegetables and potato garnishes Day 3 Quiches...

...bisque Working at pace Presenting food to a fine dining restaurant standard Typical Recipes Crab and Lobster Cocktail with Avocado Mousse Gravalax Salmon...

...Our Beginners weekend will take you from enthusiastic novice to a practical working level in two days. This course is almost entirely hands-on and is designed...

...and so we will be demonstrating as well as giving you hands-on experience during the day which is specially devised to show how to prepare meats and poultry for the...

...Canapes are perfect for any occasion and this course will teach you to create a broad range of attractive, mouth-watering delights that are sophisticated...

...Experienced amateur cooks or catering professionals Our popular Chef Skills course focuses on the essential skills that professional chefs employ in a working kitchen...

...In the final week you will spend two days in the kitchen of one of the regions top restaurants or Gastro-Pubs. There is also a site visit or alternatively...

...Typical Recipes Sweet Potato, Coconut and Spinach Soup Oriental Duck with Stir-Fried Greens Baked Mackerel with Walnut Crust White Chocolate with Cardamon Course Times...

...So you can impress your friends even more the next time you host a Dinner Party!Typical Recipes Tuna Carpaccio with Oriental Dressing Line-Caught Fish with Olives...

...with Cassis Tarte Tatin Seasonal Fruit Sabayon with Praline Biscuits Course Times: Sat: 9.30am to 6pm Sun: 9.30am to...

...Typical Recipes Fish cooked en-papillotte Mussels in Thai Broth Pan-fried Black Bream with Mustard Sauce Saffron Risotto with Clams Crab and Lobster Course Times...

...This course will show you the best ways to prepare, cook and serve seafood. Scaling, gutting, skinning and filleting are all covered in addition to recognising...

...with preparing dishes throughout the day. Typical Recipes French Bread Tarte Tatin Duck Confit Moules Marinere Course Times: 9.30am to...

...to get a more in-depth look at Gallic cuisine. French influences in cooking have been a part of British haute cuisine since Norman times and it is...

...the fresh produce used in our kitchens. The Husbandry School is set across 40 acres in a stunning rural location close to the Cookery School...