Catering courses Italy

...equivalent to 120 American semester credits. Courses are assigned a number of credits, indicating the estimated workload. Each credit equals up to 30 learning hours... Learn about: Hospitality catering, Hospitality Marketing...

...an introduction to become a sommelier in the future! The participants will learn how to recognize quality, age and characteristics of wines... Learn about: Wine tasting, Wine bottling and storage, Wine laboratory...

...legal age for alcohol consumption in different countries. Also understand alcohol units, how alcohol affects the body and responsible service techniques... Learn about: Technical Experience, Bar Management, Bartender's Role...

...The Italian cooking classes are an ideal possibility to get to know the Italian and Tuscan cuisine, not in theory, but in practice, cooking delicious dishes... Learn about: Food Hygiene, Food Preparation, Italian Language...

...ed esaustivo per preparare piatti esclusivi e ricercati. I corsi vengono organizzati in gruppo ed a livello individuale; la lezione prevede la preparazione... Learn about: Learning italian, Italian Conversation, Intermediate Italian...

...articles in contact with food PRODUCTS• Typical products: characteristics, nutritional values and use in diets.• Processing techniques.• Visits to cultivation... Learn about: Italian cuisine, Food Preparation, Culinary Arts...

...and regulatory scales. Standardization, food laws and standards and related organizations are also explained After completion of the course... Learn about: Quality management, Quality Training, Nutrition and Food Technology...

...of tin pass 2 variations of tin basic roll 3 variations of tin and cheater tin combo Tin and ice scoop combo Tin strainer combo Tin from behind the... Learn about: Garnish Tricks, Two Objects Moves, Shaker Moves...

...Minimum 3 people. Italian regional cuisine will have no more secrets for you as Istituto Venezia has now its own fully equipped kitchen... Learn about: .Italian regional cuisine, Cooking lessons, Istituto Venezia...

...2 wines to choose the right pairing Afternoon (1:30-5:30 pm) FOOD and WINE PAIRING with STARTERS Wine Tasting exercise with No. 2 starters in pairing with... Learn about: Italian Cookery, Cooking Classes, Wine tasting...

...You’ll learn: The bartender’s role and responsibilities How to set up the bar Basic pour techniques How to make simple garnishes The art of perfect service... Learn about: Key Bar Tools, Bar Coding, Bartending Industry...

...catering – Fast catering – Opening a restaurant business “BANQUET AND BUFFET” CATERING The history banqueting – Collective catering: Banqueting and catering... Learn about: Communication Training, Bar Management, Restaurant Supervision...

...Pre-Prohibition and Prohibition Eras Prohibition changed society’s position on alcohol and we still feel the effects today. The bar industry changed during this period... Learn about: Bar Management, Bartending History, Old Measurements...

...y además, nociones fundamentales sobre los productos agroalimentarios, las especias, las hierbas aromáticas, las materias primas hasta llegar a profundizar... Learn about: Cocina italiana, Italian cuisine...

...techniques and equipment required to produce delicious brewed coffee. You will study the seven different processes involved and practise using different... Learn about: Barista skills, Coffee Flair Practise, Coffee Production...

...merengues, processamento do chocolatePreparação de tortas, sobremesas e pastelaria tradicionalDoces de colher para a restauração Panificação Técnicas de... Learn about: Técnicas de serviço, Cooking Classes, Língua e gramática italiana...

...Start working in a cafe immediately after your course; - Earn some extra cash while studying or working; - Get a taste of the coffee industry to see if it’s for you... Learn about: Coffe-consuming Countries, Brewing Methods, Coffee Types...

...Food Management Module 4 Wine and Beverage Management Module 5 Food And Beverage Management & Communication Module 6 Sales Management Module 7 International Strategies... Learn about: Food safety, Wine production machinery and facilities, Hotel Management...