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Catering supervisor courses
- Course
- Online
- Intermediate
- Different dates available
- 1 Year
...Our Cleaning Supervisor course will provide you with the legally required certification to work in the supervisory position of cleaning in any sector. Simply enrol in this course designed by expert instructors, get certified instantly, and advance your career today in supervising.... Learn about: Bathrooms and Toilets, Office Cleaning, Food Kitchen...
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Its very easy and learning material and I would recommended this provider to others.
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- Short course
- Online
- Intermediate
- Different dates available
- 1 Day
... a quality qualification rather than just a certificate! We are so confident in the quality of this course we actually guarantee it! If you do not pass, we will fully reimburse you. This Food Hygiene Level 3 course is essential for any manager or supervisor in a manufacturing business... Learn about: Food safety, IT Law, Safety Management...
... a quality qualification rather than just a certificate! We are so confident in the quality of this course we actually guarantee it! If you do not pass, we will fully reimburse you. This Food Hygiene Level 3 course is essential for any manager or supervisor in a manufacturing business... Learn about: Food safety, IT Law, Safety Management...
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Its very easy and learning material and I would recommended this provider to others.
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- Course
- Online
- Intermediate
- Different dates available
... with a comprehensive introduction to main sectors of the service industry. It will also teach you about the different types of food and beverage products, host responsibilities, catering utilities and kitchen commodities... Learn about: Food safety, Food business, Starting a Restaurant...
- Vocational qualification
- Eastbourne
- 3 Days
...Our 3 day Food Safety Supervision in Catering course (RSPH) covers: food safety laws. roles & responsibilities of employers and staff. food storage temperatures. avoiding contamination. How to maintain high standards of hygiene. food premises and equipment. microbial, chemical, physical...
- Short course
- Norwich
- Intermediate
- 24h - 3 Days
...This course is intended for persons who have supervisory roles in the catering or hospitality sectors. The course includes guidance on understanding: - The role of the supervisor in ensuring compliance with food safety legislation - the application and monitoring of good hygienic practice... Learn about: Food safety, Food Handling, Food Hygiene...
- Course
- Chichester
- Different dates available
...Legislation places an obligation on food business proprietors to ensure that food production is carried out in a hygienic way and to identify and control critical food safety hazards. All food handlers must be supervised and instructed and/or trained in food hygiene matters to a level appropriate... Learn about: Food safety...
- Course
- Crawley
... studies further with professional qualification or higher level training at our University Centre, Central Sussex College can cater for... Learn about: Food safety...
- Short course
- Brentwood
- 1 Day
...It is designed to provide designated premises supervisors with an understanding of their role and the responsibilities both within the Licensing...
- Short course
- Online
- Intermediate
- Different dates available
... Supervising Food Safety course. Using the official Level 3 Food Safety syllabus is walks and talks you through this in a practical, interesting and even entertaining accredited course looking at what it means to be a practising chef, supervisor or manager in charge of food safety at a location... Learn about: Food Hygiene, Food Service, Food Preparation...
- Vocational qualification
- Newport
...National Certificate in Designated Premises Supervisor Qualification: BIIAB Programme Area: Catering & Hospitality Description: This is a...
- Course
- Birkenhead
...This qualification is aimed at supervisors, team leaders and line managers working in the catering industry. Learners gaining this qualification will know and be able to apply their knowledge at all stages of food production. The topics covered are recognised by the Food Standards Agency as being... Learn about: Food safety...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Course
- Online
- Intermediate
- Different dates available
- 1 Day
...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety management, Food Hygiene, Food safety...
...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety management, Food Hygiene, Food safety...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Course
- Birkenhead
...2. Course description This qualification is aimed at supervisors, team leaders and line managers working in the catering industry. Learners gaining this qualification will know and be able to apply their knowledge at all stages of food production. The topics covered are recognised by the... Learn about: Food safety...
- Vocational qualification
- Croydon
- 3 Days
... and monitoring food safety. Appreciate the risks linked to cross contamination. Understand the role temperature has to play in the control of food safety. Appreciate the importance of supervising high standards of cleanliness in food premises. Suitable for: Chefs, catering supervisors and team leaders...
- Short course
- Stamford
... for: This course is for all who supervise food safety, particularly head chefs and Catering Managers...
- Training
- Inhouse in Exeter
- Intermediate
- 4 Days
... of food safety management procedures K. Food safety management tools The syllabus covers all facets of food production, processing, storage, transport, wholesaling, catering and retailing. Suitable for: This course is designed for supervisors, team leaders, and even owners and managers, who require... Learn about: A broad understanding of food hygiene...
- Course
- Colwyn Bay
- 4 Days
...cooking), Cleaning, Contamination control, Applying and monitoring good food safety procedures Contributing to the safety training of others...
- Vocational qualification
- Inhouse
- 1 Day
...The qualification also addresses the practical day-to-day issues involved in running a licensed premises for anyone authorising the retail sale of alcohol in licensed premises. Suitable for: Both existing designated premises supervisors, and those who may be required to take up this...
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Clear and easy to follow. I passed first time and printed the certificate straight away! Excellent!
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I totally recommend the Food Allergen Awareness course
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I rate this course with 5 stars!!!
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- Short course
- Online
- Intermediate
- Different dates available
- 1 Day
... This Course? This course is suitable for food and drink handlers in all types of establishments, including catering, retail and manufacturing businesses. The course is appropriate... Learn about: Food Technology, Food Preparation, Food Hygiene...
... This Course? This course is suitable for food and drink handlers in all types of establishments, including catering, retail and manufacturing businesses. The course is appropriate... Learn about: Food Technology, Food Preparation, Food Hygiene...
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Clear and easy to follow. I passed first time and printed the certificate straight away! Excellent!
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I totally recommend the Food Allergen Awareness course
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I rate this course with 5 stars!!!
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- Short course
- Norwich
- 1 Day
...To provide designated premises supervisors with an understanding of their role and the responsibilities both within the Licensing Act 2003, and other regulatory issues in addition to those covered in the Act. Suitable for Designated Premises Supervisors is a nationally recognised qualification...
- Vocational qualification
- Southampton
...Aimed at those working in supervisory positions where food is prepared, cooked and served. Relevant to all catering operations - such as pubs, hotels, restaurants, contract and outdoor caterers, fast-food outlets, hospitals, care and nursing homes, schools, prisons and armed forces units...
- Vocational qualification
- Newry
- Different dates available
- 8 Weeks
...CIEH LEVEL 3 AWARD IN SUPERVISING FOOD SAFETY IN CATERING/ MANUFACTURING/RETAILING Who is this course for? This qualification will benefit anyone... Learn about: Food Service, Waste Disposal, Food Preparation...
- Course
- Corby
- 3 Weeks
...The level 3 course is designed for those working in all food business at supervisory level. This includes traditional supervisors and team leaders, but also anyone who need a broad understanding of food hygiene as part of their work. Among those who would benefit are people who have responsibility...
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