Catering courses France

...Chalet Host Cookery Course Food N Shine has been designed specifically for those of you who are looking for a host position with chalet companies in the French...

...an essential knowledge to have for any work place. - Spirit Knowledge Ever since the 700’s, there is evidence that people distilled their own spirits... Learn about: Bartender Responsibilities, Bartending techniques, Bar Management...

...the MSc in International Hospitality Management provides you with a solid foundation in general management as well as specialist knowledge in new venture creation... Learn about: Business English, Management Information Systems, Business Writing...

...The course also discusses food quality control development, food quality parameters and how they are evaluated. Statistical tools needed in the application... Learn about: Nutrition and Food Technology, Quality Training, Quality management...

...the bar and cut 3 variations of the 1 bottle finger twist and pour Throw and catch into pour Jigger and bottle roll 1 bottle roll and pour Bottle and... Learn about: One Bottle Moves, Flair Moves, Ice Flair...

...Not only will you be awarded with an EBS certificate to showcase your skills to employers at the end of your course, you’ll also have a fun social experience... Learn about: Key Bar Tools, Bar Coding, Basic Equipment...

...equipment to test your skills. This module also includes coffee tasting and a practical cappuccino and latte art session. Barista skills (intermediate)... Learn about: Handling Techniques, Coffee Production, Customer Service...

...The roasting process Become familiar with the coffee roasting process, learn how to preserve roasted coffee and enjoy a tasting session of a light... Learn about: French Press, Coffe-consuming Countries, Espresso Machine...

...along with the explanations. After this, you’ll know why James Bond asks for a ’martini shaken, not stirred’. You’ll learn: Which method is most suitable... Learn about: Quality Cocktails, History of Mixology, Quality Training...

...Understand the history of these drinks, when they were invented, recipes, typical ingredients, and equipment used to make them. Craft innovative twists... Learn about: Bar Management, Bar Coding, Flawless Drinks...

...to flair bartending and its brief history, we say ‘brief’ as flair has only been a part of popular bar culture since around the 1980s. The introduction will cover flair safety... Learn about: Health and Safety, Flair Introduction, Bartending History...