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- Course
- Colchester
- Different dates available
...This programme is very practical in nature and continues the development of professional cookery skills and associated knowledge learned in level 1. Whereas the Professional Chefs level 1 programme focuses on your understanding and skills development across cookery processes, level 2 refines skills... Learn about: Professional Cookery, Full Time, Skills and Training...
- Course
- Online
- Different dates available
...-paced world of hospitality in a range of roles including craft and commis chef in fine dining or casual dining settings or as chef/cook specialising... Learn about: Professional Cookery, Skills and Training...
- NVQ
- Online
- Different dates available
- 1 Year
... Cuisine and the necessary requirements to become a top chef whilst developing your unique style. You’ll also learn how to run a kitchen effectively and manage a restaurant successfully. Using multimedia methods, you’ll be tutored on how to maintain your personality and well as produce amazing meals...
- Short course
- Westminster
- Advanced
- 6 Weeks
... to take steps towards a career in food, to become a professional chef or simply a brilliant home cook... Learn about: Food safety, Food Science, Food Technology...
- Course
- Colchester
- Different dates available
...The Professional Chefs Advanced Diploma programme continues the development of professional cookery skills to an advanced level with associated... Learn about: Full Time, Skills and Training, Team Training...
- NVQ
- (On Site)
- 9 Months
...Course review: The qualification is designed for those employed in hospitality roles for example bar people/managers, chefs or conference...
- Course
- Glasgow City
- 1 Day
...Join our head chef to learn how to cook wonderful Thai dishes...
- Course
- London
- 1 Day
...Course review: Focusing on the diverse cuisines from the country’s regions, and aided by the Leiths chefs, Jenny will teach you to recreate...
- Course
- Colchester
- Different dates available
... and Beverage Operations. Career pathways may include employment as a chef de partie, sous chef or team supervisor. Progression could be to head chef and general... Learn about: Team Training, Hospitality catering, Skills and Training...
- Short course
- Ashburton
- 1 Day
...Skills you will learn. Stocks. oux. Restaurant-style reduction sauces. Hot and cold egg based emulsions. Dessert sauces. Suitable for: Would-be chefs and the very keen amateur who would like to spend a whole day working on sauces...
- Course
- Glasgow City
- 5 Days
... listed above form part of the repertoire. Each day begins with coffee at 9.45am. The chef demonstrates each dish in turn, and then you will cook your...
- Course
- (Altrincham)
- 1 Day
...Course Content Want to get your kids into the kitchen? Could they be a budding chef of the future? Then come and be inspired and enjoy a cooking...
- Course
- Colchester
- Different dates available
.... Students will receive the relevant training required to work in a kitchen chef role within a wide range of business settings... Learn about: Hospitality catering, Confidence Training, Team Training...
- Short course
- Ashburton
- 1 Day
...Great British food has made a huge come-back following the popularity of Chef owned Gastro Pubs offering modern classics such as ham hock terrine...
- Short course
- Glasgow City
- 1 Day
... with with haggis and herbs Clapshot Cranachan Your day begins with coffee at 9.45am. The chef demonstrates each dish in turn, and then you will cook your own...
- Short course
- London
- Beginner
- 1 Day
... the helpful guidance of the Leiths chefs, you will learn to make an array of breakfast treats, from muffins and pancakes, through to exciting ways with...
- Course
- Colchester
- Different dates available
... or catering establishment. Career Opportunities Career pathways may include employment as a chef de partie, sous chef or team supervisor. Progression... Learn about: Professional Cookery, Skills and Training, Hospitality catering...
- Short course
- London
- 1 Day
... if one excelled they were prized as the class sissy. How things have changed. Whilst TV chefs can be of great entertainment value, so often the basics are skipped...
- Short course
- Glasgow City
- 1 Day
... with coffee at 9.45am. The chef demonstrates each dish in turn, and then you will cook your own dish at your own cooking station. The chef is always on...
- Short course
- London
- 1 Day
... a selection of delicious one pot dishes. With Alan and the Leiths chefs on hand, you will glean plenty of tips on technique, preparing ahead and storage...