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Catering College Courses in Middlesex
- Vocational qualification
- Uxbridge
- 1 Day
...have to hold a personal licence. In order to qualify for a personal licence, an applicant must hold a licensing qualification which is: • Qualifications...
- Vocational qualification
- Uxbridge
- 1 Day
...•pubs • bars • hotels • restaurants • licensed shops • supermarkets • convenience stores • sports and social clubs • entertainment venues • nightclubs...
- Vocational qualification
- East Finchley
- 8 Weeks
...a wide selection of wines. Start Date: 22nd September 2009 Venue: The Institute Course Code: 220 Course Days : Tue Course Level: Duration : 8 weeks Course...
- Vocational qualification
- East Finchley
- 5 Weeks
...Potato Balls, Aloo Chat, tamarind sauce and coriander chutney. These exotic but easy vegetarian snacks can be served as a starter, but are also ideal for picnics...
- Vocational qualification
- Middlesex
- 1 Year
...we only charge a 20 enrolment fee which is refunded if you complete the course. Home students over 19 undertaking their First Full Level... Learn about: Food Preparation, Food Hygiene, Cake Decorating...
Similar training online and classroom-based
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Vocational qualification
- Online
- Different dates available
- 3h - 1 Day
...and course developers have built a course which is ideal for everyone and broken down into fifteen easy to follow modules. These modules are all 'bite-sized'... Learn about: Critical Thinking, Food safety management, Hazard Analysis...
...and course developers have built a course which is ideal for everyone and broken down into fifteen easy to follow modules. These modules are all 'bite-sized'... Learn about: Critical Thinking, Food safety management, Hazard Analysis...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | → see all
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
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It was quite an experience! from the customer service to de design of the course itself.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...Hazards – types of physical contamination. 4) Food Storage – food labeling and storage. 5) Food Preparation – cooking, reheating, taking food temperatures... Learn about: Food Preparation, Food Hygiene, Personal hygiene...
...Hazards – types of physical contamination. 4) Food Storage – food labeling and storage. 5) Food Preparation – cooking, reheating, taking food temperatures... Learn about: Food Preparation, Food Hygiene, Personal hygiene...
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
← | → see all
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It was quite an experience! from the customer service to de design of the course itself.
← | → see all
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