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Catering College Courses in Somerset
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Very informative
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- Vocational qualification
- Bristoland12 other venues
- Bury St Edmunds, Newcastle-Upon-Tyne, Edinburgh, Leeds, Manchester, Peterborough, Birmingham, Winchester, Cambridge, London, Milton Keynes ...
- 1 Day
...Confidence and expertise to safelt deliver quality food to customers Course Contents Introduction to food safety The Law Food Safety Hazards Taking Temperatures Refridgeration...
...Confidence and expertise to safelt deliver quality food to customers Course Contents Introduction to food safety The Law Food Safety Hazards Taking Temperatures Refridgeration...
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Very informative
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- Vocational qualification
- Weston Super Mare
- 1 Year
...broad understanding of all aspects of kitchen operations, essential for those aspiring to work in the industry. The core units are: · Investigate the hospitality...
- NVQ
- Weston Super Mare
- 1 Year
...preparing and cooking food. The optional units are selected by the College and may include: · Prepare fish for basic dishes · Cook and finish basic poultry dishes · Prepare...
- NVQ
- Weston Super Mare
- 1 Year
...preparing and cooking food · Prepare fish for complex dishes · Prepare meat for complex dishes · Prepare poultry for complex dishes · Cook and finish complex...
- Vocational qualification
- Weston Super Mare
- 1 Year
...During the course you will be able to prepare and cook a range of commodities. The theoretical units provide a broad understanding of all aspects of kitchen operations...
Similar training online and classroom-based
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
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It was quite an experience! from the customer service to de design of the course itself.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...Hazards – types of physical contamination. 4) Food Storage – food labeling and storage. 5) Food Preparation – cooking, reheating, taking food temperatures... Learn about: Food Technology, Allergen awareness, Food poisoning...
...Hazards – types of physical contamination. 4) Food Storage – food labeling and storage. 5) Food Preparation – cooking, reheating, taking food temperatures... Learn about: Food Technology, Allergen awareness, Food poisoning...
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The course more than met our needs. I recommend it!
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I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
← | → see all
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It was quite an experience! from the customer service to de design of the course itself.
← | → see all
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I liked the program and I feel it was easy to learn from it! Recommeded
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I found this course informative and great, I recommend it to everyone.
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- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...prerequisites as foundations for effective HACCP Recite the seven principles of HACCP Understand the importance of having effective prerequisites in place... Learn about: Food Technology, Critical control points, Food safety...
...prerequisites as foundations for effective HACCP Recite the seven principles of HACCP Understand the importance of having effective prerequisites in place... Learn about: Food Technology, Critical control points, Food safety...
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I liked the program and I feel it was easy to learn from it! Recommeded
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I found this course informative and great, I recommend it to everyone.
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