-
All
-
Online
-
Filters
Tourism and Hospitality college courses in Bishop Auckland
- NVQ
- Bishop Auckland
- 1 Year
...trips such as Black Sheep Brewery, Wensleydale Cheese Factory, Chocolate Factory, Catterick Garrison Field Kitchen, Supermarket Deli counter and bakery... Learn about: Full Time, Professional Cookery...
- NVQ
- Bishop Auckland
- 2 Years
...numeracy and literacy skills. A commitment to study and good attendance, Informal interview. WHERE COULD IT LEAD? Employment in the Industry... Learn about: Professional Cookery, Full Time...
Similar training online and classroom-based
-
I liked the program and I feel it was easy to learn from it! Recommeded
← | →
-
I found this course informative and great, I recommend it to everyone.
← | →
- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...a HACCP plan Carry out hazard analysis and defining control measures Identify critical control points (CCPs) Control CCPs - limits, monitoring and corrective action... Learn about: Food Preparation, Critical control points, Food Science...
...a HACCP plan Carry out hazard analysis and defining control measures Identify critical control points (CCPs) Control CCPs - limits, monitoring and corrective action... Learn about: Food Preparation, Critical control points, Food Science...
-
I liked the program and I feel it was easy to learn from it! Recommeded
← | → see all
-
I found this course informative and great, I recommend it to everyone.
← | → see all
-
The course more than met our needs. I recommend it!
← | →
-
I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
← | →
-
It was quite an experience! from the customer service to de design of the course itself.
← | →
- Vocational qualification
- Online
- Different dates available
- 1h - 1 Day
...Further Information – Safer Food Better Business. Aims of the Course By the end of the course learners will be able to demonstrate that they can... Learn about: Food Technology, Food safety, Allergen awareness...
...Further Information – Safer Food Better Business. Aims of the Course By the end of the course learners will be able to demonstrate that they can... Learn about: Food Technology, Food safety, Allergen awareness...
-
The course more than met our needs. I recommend it!
← | → see all
-
I want to thank you for such an amazing course! I just got my certificate and I feel the happiest.
← | → see all
-
It was quite an experience! from the customer service to de design of the course itself.
← | → see all
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you