Tourism Management college courses Northern Ireland

...Those wishing to pursue a career either as a Chef or a Waiter/Waitress. Course Details This programme is for those wishing to pursue a career either as a Chef or a Waiter/Waitress...

...within the Hospitality & Catering sector e.g. Hotels, Restaurants, Contract Catering, Accommodation Management and Licensed Trade. How do I apply?... Learn about: Hospitality catering, Hospitality Management...

...Combining an expert overview with specific actions to improve customer service in your business, no wonder this is the UK’s No 1 training course in customer service...

...Tourism or Hospitality Management Course Aims This qualification aims to provide a detailed insight into a range of key travel and tourism sectors... Learn about: Part Time...

...Payments Preparing the Bar Area Preparing the Restaurant Area Serving Food at Table Food Safety Industrial work placement is an integral part of the course... Learn about: Hospitality catering, Professional Cookery, Hospitality Management...

...in Travel and Tourism or start a career in Travel and Tourism e.g. with a Travel Agency, Airline, Hotel or other Tourist facility. Duration 1... Learn about: Full Time...

...On successful completion of this course you can progress to the BTEC National Diploma in Travel and Tourism. How do I apply? Complete an application... Learn about: Tourism Development, Travel Tourism, Travel and Tourism...

...Skill qualifications in numeracy and literacy are also available. Newtownabbey Residential visit in Year 2 of the Programme. Visits... Learn about: Full Time...

...which are delivered in the workplace, throughout Northern Ireland. The quality and flexibility of this work based programme has been recognised through... Learn about: Hospitality Management, Quality Training, Part Time...

...Achievements/Qualifications ABC Level 1 Certificate in Hospitality & Catering Skills. Essential Skills & Employability Skills Training. Progression Routes...

...basic knife skills whilst preparing and cooking basic dishes from soups, sandwiches, main courses, desserts and basic pastries. Health and Safety and... Learn about: Travel and Tourism, Tourism Development, Hospitality Management...