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Chef Colleges
- GCSE
- Derby
- 1 Year
...progressing to a Foundation Degree in Hospitality Management. Careers This course prepares you for a wide variety of more senior roles such as sous... Learn about: Professional Cookery...
- Vocational qualification
- Skipton
- Different dates available
...& Introducing Recipes & Menus Food Safety Kitchen Operations Meat, Poultry & Fish Cookery Pastries, Cakes & Sponges Soup, Sauce & Vegetable Cookery How is the course taught?... Learn about: Skills and Training, Professional Cookery...
- NVQ
- Broadstairs
- Different dates available
...Aims The aim of the course is to provide those in the catering industry a way of obtaining a recognised qualification to supplement their work-based learning... Learn about: Food Hygiene, Food Handling, Food Preparation...
- Vocational qualification
- Newryand2 other venues
- Banbridge, Portadown
- Different dates available
...pasta dishes Hot and cold desserts Prepare and cook basic pastry dishes Clean food production areas, equipment and materials Essential Skills in Communication... Learn about: Food Preparation, Food Handling...
- A Level
- St Austell
- Different dates available
...literacy and numeracy skills to Level 1 or above. All applicants for will be required to attend an interview and assessment. If you are at all unsure... Learn about: Skills and Training...
- NVQ
- Folkestone
- Different dates available
- 1 Year
...You can progress onto management or related higher level courses. Where and when? Location: Folkestone Start date: September Duration: 1 year How is it delivered?... Learn about: Food Preparation, Food Service, Cake Decorating...
- A Level
- Dungannon
...hotels, restaurants, gastro pubs and the Health and Welfare Sector. The college has many contacts with industry employers who regularly seek Learners... Learn about: Basic IT, Basic IT training, Skills and Training...
- NVQ
- Tottenham
- 1 Year
...All dishes will be practised thoroughly before assessment and you will be given the opportunity to develop your presentation skills. How will I be assessed?... Learn about: Professional Cooking, Food Preparation, Hospitality catering...
- NVQ
- Online
- Different dates available
- 1 Year
...Made Easy Mardi Gras Cooking Cajun Style Learn To Cook Italian Food On Vacation Cooking With A Dutch Oven Recipes Of Italian Vegetarian Cooking Home Cooking Network...
- GCSE
- Huntington
- Different dates available
...are working at level 2 and you are able to achieve level 2 English and level 1 maths, within one year, or in exceptional circumstances, acceptance... Learn about: Skills and Training, Professional Cookery...
- GCSE
- Derby
- 1 Year
...meat and poultry Prepare and cook pasta Prepare and cook rice Prepare and cook eggs Prepare and cook pulses Prepare and cook vegetable protein Cook... Learn about: Food Preparation, Hospitality catering...
- Vocational qualification
- Skipton
- Different dates available
...and career development Units may include: Catering Operations Costs & Menu Planning Developing Employability Skills for the Hospitality Industry Exploring... Learn about: Professional Cookery, Skills and Training...
- Vocational qualification
- Broadstairs
- Different dates available
...The course runs on Thursday evenings between 4.30pm and 7.00pm. Students should meet in the Pegwell Building Reception Qualification Aims N/A Assessments/Examinations... Learn about: Food Handling, Food Hygiene, Food Preparation...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
- 2 Years
...invariably providing the opportunity for part time work, and has resulted in 100% employment for students. How will I be assessed? Students gain expertise... Learn about: Food Service, Professional Cookery, Full Time...
- A Level
- Ashington
- Different dates available
...This course is for supervisors working in the hospitality and catering industry and skilled crafts people wishing to gain a supervisory qualification... Learn about: Hospitality catering...
- NVQ
- Folkestone
- Different dates available
...by observation of competence, coursework and a portfolio. What will you be learning? This course can lead to employment in professional catering... Learn about: Food Preparation, Restaurant Supervision, Food Handling...
- A Level
- Peterlee
- 1 Year
...in content and alter on a regular basis. Students will also be involved in designing and preparing for a variety of menus. Assessment takes place via written... Learn about: Professional Cookery, Part Time...
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If you have the opprtunity to go, then don't hesitateI really loved this experience and I think each student should have the opportunity tolive this abroad once.
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- NVQ
- Birmingham
- Different dates available
- 1 Year
...Our Chef Cookery Courses will equip you with the practical skills and knowledge to work across a variety of sectors in the catering and food service industries... Learn about: Full Time, Professional Cookery...
...Our Chef Cookery Courses will equip you with the practical skills and knowledge to work across a variety of sectors in the catering and food service industries... Learn about: Full Time, Professional Cookery...
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If you have the opprtunity to go, then don't hesitateI really loved this experience and I think each student should have the opportunity tolive this abroad once.
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- NVQ
- Online
- Different dates available
- 1 Year
...– XVI Recipe –XVII Recipe –XVIII Recipe –XIX Recipe –XX Recommended Reading Recommended Reading: Diploma in Professional Chef Mock Exam Mock Exam...
- GCSE
- Huntington
- Different dates available
...Prior knowledge of cooking and being able to use a vegetable knife is essential for both courses...