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Cooking courses West Midlands
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
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- NVQ
- Walsall
- 1 Year
...The course provides an introduction to the catering and hospitality industry. Topic areas cover the basic skills required together with the relevant Health & Safety aspects... Learn about: Food Beverage Service, Food Service, Food safety...
...The course provides an introduction to the catering and hospitality industry. Topic areas cover the basic skills required together with the relevant Health & Safety aspects... Learn about: Food Beverage Service, Food Service, Food safety...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
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- A Level
- Birmingham
...You will undertake practical work experience within the College Refectory enabling you to learn in a real workplace setting. English are maths are embedded into these sessions... Learn about: Food Preparation...
- Course
- West Midlands
- Different dates available
...others and can work as part of a team You will need the energy to succeed and be passionate about food We view that 100% attendance and punctuality... Learn about: Food Preparation, Food Service, Food Handling...
- Course
- Wolverhampton
- Different dates available
...What can I do next? The skills you will learn on the course will enable you to: Pursue a career in the catering industry working in a range of venues including hotels... Learn about: Professional Cookery...
- Course
- Blended in Coventry
- Beginner
- 1 Day
...The level 2 CIEH Award in Food Safety in Catering is fundamental food safety training and hygiene knowledge for all food handlers and includes the following units... Learn about: Food Preparation, Kitchen Skills, Food Hygiene...
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Good place to live and study, I had a wonderful experience, thanks a lot.
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- Foundation degree
- Birmingham
- Different dates available
- 2 Years
...) is an important in cooking/baking and serving food and drink properly. This applies in following a recipe or in serving alcohol in the correct measurements. There are many tools, such as measuring cups, measuring spoons and scales, which are used in food/drink preparation. Being able to read both temperature... Learn about: Food Technology, Full Time, Food Science...
...) is an important in cooking/baking and serving food and drink properly. This applies in following a recipe or in serving alcohol in the correct measurements. There are many tools, such as measuring cups, measuring spoons and scales, which are used in food/drink preparation. Being able to read both temperature... Learn about: Food Technology, Full Time, Food Science...
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Good place to live and study, I had a wonderful experience, thanks a lot.
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- Course
- West Midlands
...2. Course description This course will give you the practical skills that you need to work in a professional kitchen. It will cover all the basic cooking techniques needed... Learn about: Professional Cookery...
- Course
- Wolverhampton
- Different dates available
...influences and key determinants that contribute to international cuisine Develop skills in preparing and cooking dishes from different world regions How will I be assessed?... Learn about: Hospitality Management, Customer Service...
- Course
- Birminghamand5 other venues
- London, Manchester, Cardiff, Belfast City, Paisley
- Beginner
- December
- 2 Days
...At the end of this course, you will be able to Prepare and deliver a training session to other people that would like to know more about the subject... Learn about: Cooking Safely, Food Technology, Food safety...
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It was a good learning experience, thanks for the same, I had a great time.
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The teaching style is one-to-one so the lecturers know me well. It's good that all the theory is backed up by practical so I learnt many things. I'm doing really well in my course and I achieved a very good year placement so it's fair to say I'm getting a great experience.
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Great! I have had so much difficulties into my study since childhood but UCB has gave the proper guidance to get good marks.
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- Bachelor's degree
- Birmingham
- Different dates available
- 1 Year
...development kitchen facilities. Well-developed links with industry are reflected in the design and delivery of this course. Industry-led projects and assignments... Learn about: Food safety, Communication Training, International Marketing...
...development kitchen facilities. Well-developed links with industry are reflected in the design and delivery of this course. Industry-led projects and assignments... Learn about: Food safety, Communication Training, International Marketing...
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It was a good learning experience, thanks for the same, I had a great time.
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The teaching style is one-to-one so the lecturers know me well. It's good that all the theory is backed up by practical so I learnt many things. I'm doing really well in my course and I achieved a very good year placement so it's fair to say I'm getting a great experience.
← | → see all
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Great! I have had so much difficulties into my study since childhood but UCB has gave the proper guidance to get good marks.
← | → see all
- Course
- West Midlands
...3. Entry requirements A qualification at level 2 in food preparation and cooking or professional cookery. Able to communicate with others and can work as part of a... Learn about: Professional Cookery, Food Preparation...
- Course
- Wolverhampton
- Different dates available
...You will be taught your skills at the Metro One campus in the city centre which has its own on-site professional bakery and bakery shop selling fresh cakes... Learn about: Cake Decorating, Food Hygiene, Basic Skills...
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If you want serious studying - don't.I met the nicest people there. Also exchange student and that saved my entire stay... I accepted the unseriousness of the school.
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- Foundation degree
- Birmingham
- 2 Years
...to ensure our students and staff are safe on campus, whilst remaining committed to providing high-quality education. The information below explains... Learn about: Professional Cookery, Quality Training...
...to ensure our students and staff are safe on campus, whilst remaining committed to providing high-quality education. The information below explains... Learn about: Professional Cookery, Quality Training...
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If you want serious studying - don't.I met the nicest people there. Also exchange student and that saved my entire stay... I accepted the unseriousness of the school.
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- NVQ
- Wolverhampton
- 1 Year
...but this will be discussed in your interview. You will be required to attend the College on a part-time basis for one day a week 9.00 am until 5.00 pm for one... Learn about: Part Time, Food Service, Food Preparation...
- NVQ
- Wolverhampton
...It is a practical work related course covering a range of different topics relating to the bakery trade. Areas focused on range from Health... Learn about: Cake Decorating...
- Vocational qualification
- Wolverhampton
- 1 Year
...This is a One Year Course which introduces the students to the basic principles, skills and techniques required by Pastry Cooks and Patissiers... Learn about: Food Service, Food Preparation, Food Handling...
- Bachelor's degree
- Hall Green
- 2 Years
...FT Duration: 1-2 years What will I study? You will learn through a combination of practical delivery, group work, demonstrations and self study... Learn about: Food Technology, Food Handling, Professional Cookery...
- Bachelor's degree
- Hall Green
- 30 Weeks
...beef rendang, dum ka gai China - stir fries, soups, prawn toast Italy - homemade pasta dishes, soups, desserts What can I do after this course?... Learn about: Food Technology, Food Preparation, Food Service...
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