Diploma cooking courses

...Advanced Culinary Diploma About the Course Subject Hospitality & Catering Subject 2 Food & Drink Study Mode Full-time Introduction 1 year full-time...

... for. You will be studying a range of units, and some of these will include: Practical assessments (kitchen) A range of advanced cooking methods Practical... Learn about: Skills and Training...

...This one year course offers the knowledge and practical skills necessary to achieve an industry recognised qualification and a career in food preparation and cooking. You will undertake practical sessions to develop your customer service and food service skills in the Vanilla Pod, our training... Learn about: Food Preparation, Food Service, Professional Cookery...

...2. Course description The level 3 Advanced Diploma is the qualification which will refine and develop your culinary skills to those associated with the standards expected of a professional Chef. You will need to have successfully completed a level 2 qualification in food preparation and cooking... Learn about: Food Preparation, Professional Cookery...

...You will be assessed on an ongoing basis through written assignments, practical tasks and online multiple-choice tests. What can I do next Successful completion of this course will allow you to continue onto the Diploma in Professional Cookery Level 3. Alternatively you can progress into employment... Learn about: Professional Cookery, Full Time...

... Introductory Diploma in Professional Cookery. 4. Equipment required No equipment required 5. Assessment method Not available... Learn about: Food Handling, Food Hygiene, Professional Cookery...

...2. Course description If you're passionate about the hospitality industry and would love nothing more than a career in catering, this Vocational Studies Level 1 Diploma is a great place to start your journey. As a preparation for work qualification, you'll be developing all the relevant skills... Learn about: Hospitality catering...

...If you are an aspiring chef looking for a rewarding career in hospitality industry your future starts here at the Catering Academy at New College Stamford. Take your first steps towards a career as a top chef with the Professional Diploma in Catering. This series of qualifications is an exciting...

...Introductory Diploma in Professional Cookery Introductory Diploma Venue Knightstone Campus This introductory professional cookery course is...

... / management NVQ courses or employment opportunities in general hospitality, food preparation and cooking. A Level 2 Diploma in Professional Cookery at Merit... Learn about: Professional Cookery...

...Students can choose to study Food Preparation and Cooking NVQ 1 and/ or Serving Food and Drink NVQ 1. This introductory course is designed to help students to bridge the gap between school and a career in catering and possibly studying at NVQ level 2. Practical skills will be gained...

...Professional Cookery Diploma - TGCO11AL Is the course for me? This professional chef programme focuses on developing a broad range of culinary skills... Learn about: Professional Cookery...

... and clean knivesWork effectively as part of a teamMaintain food safety when storing, preparing and cooking foodPrepare a variety of meats for basic dishes... Learn about: Basic IT training, Basic IT, Professional Cookery...

...Hospitality Services NVQ Level 2 Diploma LocationOff Site Course Overview Apply Now 12 month programme. There are nine pathways to choose from within the Level 2 NVQ Diploma in Hospitality to suit your job role...

...You will study Food Preparation and Cooking NVQ 2 and Serving Food and Drink NVQ 2. The course develops the craft skills required for employment in a service industry. Practical skills will be gained in the commercial kitchens and the public restaurant and diner. Cooking units...

...2. Course description This course is for those who are considering a change in career or who currently have a passion for cooking and want to get to cook in a pressurised and industrial setting. Taught in superb facilities by experienced chef lecturers from a variety of industrial backgrounds... Learn about: Food Service, Food Handling, Professional Cookery...

...This programme includes:- Preparing and cooking complex bread and dough products; Preparing and cooking complex cakes, sponges, biscuits and scones; Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...

...2. Course description To take your cooking skills to the next level and enhance your employability as a professional chef, this Level 3 Diploma will provide you with further expertise and abilities in the kitchen environment. You'll learn a number of advanced preparation and cooking techniques... Learn about: Professional Cookery...

... such as Bar Assistant, Junior Catering Assistant, Waiter, Waitress, Junior Food Assistant or Commis Chef. Course Modules - Health, safety & food safety - Healthier foods and special diets - Cooking techniques - Re-generation of pre-prepared food - Cold food preparation Apply Now Let's Talk Start... Learn about: Professional Cookery...

...Are you an experienced professional chef ready to take your cooking skills to the next level? With the Level 3 NVQ Diploma in Professional Cookery you can step up your general cooking standards and is ideal if you have with plenty of experience in a professional kitchen and want to develop... Learn about: Professional Cookery...