Distance and online learning Contamination courses

...personnel involved in a HACCP team, QA Management and those personnel responsible for incident investigation and audits. Root cause analysis is a commonly... Learn about: Food safety, System Requirements, Potential hazards...

...contamination Food premises and equipment Waste management Pest control Safe storage and use of chemicals Safe cleaning and disinfection Food pests Premises... Learn about: Pest control, Food pests, Waste management...

...our competitors produce low budget e-learning courses, which are basically ‘PowerPoints on screen’. The result for the students is that they do not enjoy... Learn about: Food safety...

...an area associated with the eBook which is clearly laid out and a set of multiple choice questions for you to complete. Once you have completed the questions... Learn about: Client Care, Gel Nail Polish, Contagious skin...

...You are able to review all your answers at the end of each module before final submission and you will have 3 chances per module. All modules must... Learn about: Food safety...

...are followed and checked Keep accurate and up-to-date records including for traceability Report food hazards, faults and concerns about food safety problems... Learn about: Food and nutrition, Food businesses, Food Science...

...of Food Hygiene and Safety policies. Whether you are completely new to the field or are an aspiring professional, the Food Hygiene Level 1, 2 & 3 course... Learn about: Team Training, Sources of Food Contamination, Food Hygiene Legislation...

...Once you have completed the questions and get the desired pass mark the next unit will open for you. You can take the multiple choice questions as... Learn about: Hygiene rules, Hair Removal, Prevent infection...

...and plants Gas exchange in plants and animals Investigative skills in biology Unit 3: Structures and functions in living organisms Part 2 Excretion and homeostasis... Learn about: Homeostatic maintenance, Human Nutrition, Living Organisms...

...part of any role that involves coming into contact with food. It is also suitable for those learners who are taking a Level 2Food Safety qualification... Learn about: Microbiological hazards, Food Hygiene, Food poisoning...

...The Coronavirus (COVID-19) Awareness Course is designed to give learners a statistics backed and data-driven information that plays a vital role in reducing...

...Area of Focus Food Poisoning Introduction to food poisoning Food Poisoning symptoms exercise Course recap The Affect of Temperature on Bacteria The affect... Learn about: Food safety...

...HACCP and Food Safety Legislation Module 03: Food Poisoning and Food Safety Hazards Module 04: Contamination and Its Controls Module 05: Effective HACCP... Learn about: Its Controls, Food safety legislation, Food poisoning...

...and most renowned e-learning specialists online, we’re dedicated to giving you the best educational experience possible. This course is crafted by industry expert... Learn about: Indirect Cross Contamination, Direct Cross Contamination, Cross Contamination...

...Practical Job Aids – Tools and templates are available as printable documents which learners can use a job aids Convenient & Cost Effective – Your organisation... Learn about: System Requirements, Potential hazards, Control covers...

...in food Outline why Food Business Operators need to identify and control food allergens Identify foods that commonly cause adverse reactions Understand... Learn about: Business Operators, Communication Training, Symptoms produced...

...and most renowned e-learning specialists online, we’re dedicated to giving you the best educational experience possible. This course is crafted by industry expert... Learn about: Bacterial Growth, Food poisoning, Personal hygiene...

...and most renowned e-learning specialists online, we’re dedicated to giving you the best educational experience possible. This course is crafted by industry expert... Learn about: Buffets and Allergens, Direct Cross Contamination, Bacterial Growth...