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Food safety catering courses
- Course
- Online
- Intermediate
- 10h - 1 Year
... is suitable for new and experienced food handlers who want to boost confidence and meet industry expectations. This course is delivered entirely online, making it easy to fit around work or personal commitments. Learners study at their own pace, access interactive modules, and complete assessments to check... Learn about: Food Handling, Food Preparation, Food Hygiene...
- Course
- Online
- Different dates available
- 5h
... of hazards and their preventive measures, and much more including temperature control and handling basics. Knowledge and understanding of basic food hygiene and safety is a legal requirement so as not to contaminate food and to be safe at work at all times. The course provides learners with up-to-date... Learn about: Food Safety Act, Hazard Analysis And Critical Control Point (HACCP), Food Hygiene...
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Its very easy and learning material and I would recommended this provider to others.
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- Short course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
... a quality qualification rather than just a certificate! We are so confident in the quality of this course we actually guarantee it! If you do not pass, we will fully reimburse you. This Food Hygiene Level 3 course is essential for any manager or supervisor in a manufacturing business... Learn about: Quality Training, Food Hygiene, Safety Management...
... a quality qualification rather than just a certificate! We are so confident in the quality of this course we actually guarantee it! If you do not pass, we will fully reimburse you. This Food Hygiene Level 3 course is essential for any manager or supervisor in a manufacturing business... Learn about: Quality Training, Food Hygiene, Safety Management...
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Its very easy and learning material and I would recommended this provider to others.
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- Short course
- Norwich
- Intermediate
- 3 Days
...This course is intended for persons who have supervisory roles in the catering or hospitality sectors. The course includes guidance on understanding: - The role of the supervisor in ensuring compliance with food safety legislation - the application and monitoring of good hygienic practice... Learn about: Food safety, Food Hygiene, Food Handling...
- Course
- Online
- Intermediate
- 10h - 1 Year
... risks, protect customers, and maintain high standards of food hygiene. Using clear explanations and up-to-date guidance, the course helps learners understand common food hazards, how foodborne illnesses occur, and the practical steps required to implement safe working practices. It also strengthens... Learn about: Catering Management, Food safety...
- Vocational qualification
- Newryand5 other venues
- Armagh, Lurgan, Banbridge, Portadown, Kilkeel
- Different dates available
...This course is suitable for This course covers the basic principles of food hygiene for caterers and other food handlers. It has been designed for personnel undertaking first-line duties in catering, food retailing, food processing and other activities where a sound knowledge of food hygiene... Learn about: Part Time, Food Preparation, Food safety...
- Short course
- Online
- Intermediate
- Different dates available
- 1h - 1 Day
... in the manufacturing sector. The course is also designed for anybody wanting to work in the food and drink manufacturing sector. The course covers all aspects with regards to controlling food safety hazards, food storage, controlling temperatures, food preparation, personal hygiene and premises cleaning... Learn about: Food Handling, Food safety, Allergen awareness...
- Short course
- Norwich
- Advanced
- 5 Days
...This 5 day course will adequately equip candidates with the knowledge and skills to enable them to develop appropriate food safety management systems in their workplace. The assessment is by examination held on a separate date... Learn about: Food Hygiene, Food safety...
- Course
- Online
- Intermediate
- 3h - 1 Year
... is suitable for those working with food preparation, production, packaging, or retail, as well as individuals looking to improve compliance awareness. By completing this course, learners will develop confidence in reading, creating, and checking food labels correctly, supporting safer practices and regulatory... Learn about: Food Preparation, Food safety, Food Packaging...
- Course
- Online
- Intermediate
- Different dates available
- 12h
... with the help of this Restaurant and Food Management Diploma Level 3 course. This course is structured in order to give you the food business basics. You will discover ways to put together your business concept, identify your target market and the competition as well. You will also learn to write successful... Learn about: Hospitality Management, Quality Training, Food Management...
- Short course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
... other staff members to follow good food hygiene practices and contributing towards the business's food safety management system... Learn about: Food safety, Food Handling, Quality Training...
- Vocational qualification
- Newry
- Different dates available
- 8 Weeks
...This course is suitable for This qualification will benefit anyone working in a supervisory position where food and/or drink is prepared, manufactured or sold. Content includes. a general introduction. HACCP including UK and European food safety legislation. applying and monitoring good hygiene... Learn about: Part Time, Food Handling, Food safety...
- Vocational qualification
- Online
- 5h
...Level 2 Food Safety in Catering Course with E-book Level 2 Food Safety in Catering Course with Supplement booklet. This course covers food safety...
- Course
- Online
- Intermediate
- 2h - 1 Year
..., quality assurance, or product innovation. Designed for online study, the course is structured to allow flexible learning at your own pace, enabling you to balance professional or personal commitments. Whether you are looking to enhance your current career, transition into the food industry, or expand... Learn about: Food Science, Food Packaging, Food safety...
- Short course
- London
- 1 Day
...Food Safety in Catering (Level 2) To assist participants to acquire knowledge about the regulations and legislation relating to food handling...
- Course
- (Atherstone)
- Intermediate
- Different dates available
- 3 Days
...This course is designed for catering managers, head chefs and other staff who are managing food safety in their establishment. The course covers a range of subjects which go into more details to allow candidates to operate and look after staff in a clean and safe environment. Prior knowledge... Learn about: Food Preparation, Food Handling, Catering Management...
- Vocational qualification
- Online
- 5h
...Level 2 Food Safety In Catering This course covers food safety issues, regulations, and techniques to maintain a food-safe environment. It will...
- Course
- Online
- Intermediate
- 8h - 1 Year
..., enhance customer experiences, and understand the operational standards that drive successful hotels, restaurants, and catering businesses. This course is ideal for those looking to start a career in hospitality, improve existing skills, or complement professional experience with recognised training... Learn about: Tourism Hospitality Management, Customer Service, Hospitality Management...
- Vocational qualification
- South Shields
...This course covers the basic principles of food hygiene in a simple and interesting manner. It is directed at those working in kitchens or undertaking first line duties in preparing, processing, serving or retailing food. Topics covered include: Food poisoning, how it occurs, the symptoms...
- Course
- London
- Intermediate
- 3 Days
...The supervisor has a major role in reducing the risk of food poisoning and other contaminants in food, and supporting the business in meeting its legal requirements for food safety. This three day course is designed to motivate the supervisor to think and behave in a manner that delivers... Learn about: English Language...
- Vocational qualification
- Distance Learning
...Level 2 Food Safety in Catering E-book This course covers food safety issues, regulations, and techniques to maintain a food-safe environment...
- Course
- Online
- Intermediate
- 1h - 1 Year
..., and storage. Whether you are starting a new position, strengthening your professional development, or seeking to comply with industry requirements, this course offers a valuable foundation in food hygiene and safety... Learn about: Food Handling, Hospitality catering, Food Preparation...
- Course
- Inhouse
- 1 Day
...Delegates will learn the basics of food hygiene including: food hazards and controls. the symptoms of food poisoining. personal hygiene. cleaning. pest control. food safety laws and HACCP. Suitable for: This course is generally recognised as the mimimum national standard for food handlers...