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Food safety catering courses
- Course
- Online
- Different dates available
... to start their career in the food industry. It is said that food business is one of the most easiest and successful businesses of all times. This course will allow you to learn about the basics of food business, preparing a business model, identifying target market, stay in the competition with proper... Learn about: Business Plan, Business Concept, Catering industry...
- Course
- Online
- Different dates available
- 1 Year
... food hygiene and safety best practice, kitchen equipment, essential culinary skills, and much more. In this Kitchen Training Course, you will develop your knowledge of the skills and qualities needed to become a successful chef, as well as explore the career opportunities that come with a culinary... Learn about: Eat Healthy, Food safety, Successful Chef...
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Clear and easy to follow. I passed first time and printed the certificate straight away! Excellent!
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I totally recommend the Food Allergen Awareness course
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I rate this course with 5 stars!!!
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- Short course
- Online
- Intermediate
- Different dates available
- 1 Day
...All food and drink handlers have a legal responsibility to ensure that the produce they manufacture, sell or serve is safe for the consumer to eat, and this is particularly true when providing food products to people with food allergies or intolerance. This Food Allergen Awareness course combines... Learn about: Food Hygiene, Food Preparation, Food safety...
...All food and drink handlers have a legal responsibility to ensure that the produce they manufacture, sell or serve is safe for the consumer to eat, and this is particularly true when providing food products to people with food allergies or intolerance. This Food Allergen Awareness course combines... Learn about: Food Hygiene, Food Preparation, Food safety...
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Clear and easy to follow. I passed first time and printed the certificate straight away! Excellent!
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I totally recommend the Food Allergen Awareness course
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I rate this course with 5 stars!!!
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- Short course
- Salford
- 1 Day
...This course comprehensively covers the dangers present in food production and service, the importance of hygienic procedures and ways to ensure these standards are met. Suitable for: Anybody involved in a food preparation, service or sales environment...
- Vocational qualification
- Maldon
- 6h
... of Environmental Health's Level 2 Award in Food Safety in Catering . This involves a one day course of approximately 6 hours tuition and an examination...
- Short course
- Stratford-Upon-Avon
- 1 Day
...Course Outcome: Successful participants will be awarded CIEH Level 2 Award in Food Safety in Catering...
- Training
- Inhouse in Exeter
- Intermediate
- 4 Days
... of food safety management procedures K. Food safety management tools The syllabus covers all facets of food production, processing, storage, transport, wholesaling, catering and retailing. Suitable for: This course is designed for supervisors, team leaders, and even owners and managers, who require... Learn about: A broad understanding of food hygiene...
- Vocational qualification
- Ashton-under-Lyne
- 1 Day
...The intermediate level course is designed for those working in all food businesses at supervisory level. This includes 'traditional' supervisors and team leaders, but also anyone who needs a broad understanding of food hygiene as part of their work. Among those who would benefit are people...
- Course
- Inhouse
- 5 Days
... for a high level practical qualification with external accreditation. Level 4 Award in Managing Food Safety in Catering Level 4 Award in Food Safety Management...
- Course
- Totton
...This course aims to give all food handlers the knowledge and understanding of the fundamentals of good food hygiene practices. To obtain the Level 2 Certificate in Food Hygiene under the seal of the Chartered Institute of Environmental Health...
- Course
- Newcastle-under-Lyme
- 36h
... or managers of catering businesses. Trainers. Supervisors with level 3 food safety knowledge. Those who monitor and audit food safety systems...
- Short course
- Kidderminster
- 1 Day
...Suitable for: Designed for anyone working in a catering setting where food is prepared, cooked and handled...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Vocational qualification
- Online
- Different dates available
- 1 Day
... course is for professionals in the food sector and is designed to help you understand what is involved in a successful HACCP food safety management system. The course will... Learn about: Food Hygiene, Critical Thinking, Staff Training...
... course is for professionals in the food sector and is designed to help you understand what is involved in a successful HACCP food safety management system. The course will... Learn about: Food Hygiene, Critical Thinking, Staff Training...
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | → see all
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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- Short course
- Colwyn Bay
- 1 Day
...Suitable for: All food handlers in a workplace where food is prepared, cooked and handled. The course gives an appreciation of the fundamentals of good food hygiene practice...
- Training
- Leedsandanother venue.
- Leeds
- 1 Day
... in a catering, manufacturing or retail setting where food is prepared, cooked and handled. The CIEH Level 2 Awards in Food Safety have been designed to address the food safety needs of the catering, manufacturing and retail sectors...
- Vocational qualification
- Croydon
- 1 Day
...This qualification will benefit anyone working where food is prepared, cooked or served. It is relevant to all catering operations and especially...
- Course
- Worthing
- 6h
...Suitable for: This qualification is suitable for anyone working in a catering or hospitality setting who prepares food...
- Vocational qualification
- Croydon
- 1 Day
...This qualification is required to address new National Occupational Standards reflecting sector-specific needs. In line with this demand, the Chartered Institute of Environmental Health (CIEH) Level 2 Award in Food Safety has been designed to address the food safety needs of the catering sector...
- Course
- Shrewsbury
- 8h
...This qualification covers the basic principles of food hygiene for caterers and other food handlers. This course meets the new EU Food safety...
- Short course
- Londonandanother venue.
- Ipswich
- 1 Day
...Suitable for those preparing, cooking or serving...
- Short course
- Norwich
- 1 Day
...To gain knowledge and skills on food hygiene and health and safety. Suitable for all catering operations such as, pubs, hotels, restaurants, fast food outlets, outside caterers, hospitals, care homes and even the armed forces...
- Vocational qualification
- Manchester
- 2 Days
...Course review: A 2 day course in food hygiene aimed at managers and supervisors. The syllabus includes : * Definitions - e.g. food safety,...
- Training
- Inhouse in Exeter
- Advanced
- 6 Days
... (EC.UK Codes of Practice) Management Control (HACCP) This level 4 course also includes a visit to a major local business. Suitable for: Designed with management accountability - intended to provide candidates with adequate knowledge to ensure food businesses operate in a hygienic and efficient manner... Learn about: Determine further training requirements...