Food safety level 2 courses

...This course is for those who work in a food manufacturing environment. It teaches all about food safety, taking personal responsibility, how and why to take action to make sure the food that is being produced is safe for consumption... Learn about: Food Service, Manufacturing Production, Food safety...

...This course is for people working in, or planning to work in, a food retail business, and will teach participants all about Food Safety (previously called Food Hygiene) within a retail environment, and other food preparation areas... Learn about: Food Preparation, Kitchen Skills, Food Service...

... for: Designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled...

...All those working with food should be trained in food safety, appropriately to their position. Staff who hande open, high risk foods must hold a formal qualification in Food Safety... Learn about: Food Handling, Catering Management, Adult Education...

.... Anyone with an interest in food hygiene would benefit from attending this course. The course will be delivered by tutors who speak Cantonese and Mandarin as a first language... Learn about: Provides you with basic food hygiene skills...

...To understand the hazards within a food environment and the associated controls and good practices. Suitable for: All food handlers or assocated roles with in a catering environment...

...Food Safety is an important issue in any food business and problems, such as food poisoning or contamination, can be attributed to lack of training and poor understanding...

...To raise staffs awareness of basic food hygiene and safety requirements within the working environment in order to meet food hygiene regulations. Suitable for: Anyone involved in the preparation and Cooking and serving of...

...A one day course the Level 2 award Food Safety in Catering is essential for everyone involved in the production and handling of food products...

...Suitable for: All individuals who work with food as part of their role in the workplace. This includes those preparing, and those serving to the general public...

...Level 2 Food Safety In Catering Award West Kent College is pleased to offer this course in partnership with Environmental Health departments...

... on current legislative changes. The course is appropriate for food handlers already in possession of a Level 2 Award certificate, which is over 3 years...

... handling open high risk foods...

...Food Safety is an important issue in any food business and problems, such as food poisoning or contamination, can be attributed to lack of training and poor understanding...

...Suitable for: Everyone who has taken the CIEH Level 2 in Food Safety in Catering is recommended to take a refresher course three years after completion to ensure best practice within the workplace...

...Level 2 Award in Food Safety in Catering Course Length: 1 day Course Days: To be confirmed Start Date: February 2010 and May 2010 Course Content...

...This course is designed to give first line workers an appreciation of the fundamentals of good food hygiene practice...

... of the importance of food hygiene, associated food hazards, good hygiene practice and controls based upon an awareness of food safety management systems...

... than is practical within the basic courses., , The course is for students who wish to obtain a qualification in Food Safety. Consequently, all students on this course will be expected to enter for the assessment... Learn about: Food safety...

...Suitable for: These courses are designed for business owners, trainers, production managers, hygiene auditors and anyone in managerial posts within the food industry...