Government Funded Tourism and Hospitality Distance and online learning courses

...Vegan Cooking Lesson 2 – Learning about ingredients Lesson 3 – Quick and Easy Breakfasts Lesson 4 – Hot Delicious Breakfasts Lesson 5 – Packed Sack Lunches...

...The Food and Drink Service NVQ Level 2 has been developed from the National Occupational Standards for the hospitality, leisure, travel and tourism industries...

...The course will prepare students for industry at supervisory level. 35 weeks. With a vibrant, modern and innovative learning environment, the College... Learn about: Professional Cookery...

...or to employment or apprenticeship training. School Leaver age 16-18 This course provides a number of opportunities to experience the tourism industry... Learn about: Money Manangement, Personal Learning Skills, Tourism studies...

...with theory tests for each unit What may it lead to? Successful completion of this course could lead to Professional Cookery Intermediate Apprenticeship... Learn about: Basic IT training, Basic IT...

...which allow you to specialise in your individual area, e.g. Bar or Restaurant...

...personal and professional skills. A wider awareness of the economic environments. Course Outline This course is divided into 2 units: Paper... Learn about: IGCSE Travel, Tourism Hospitality, Travel Agent...

...and tourism industry or apprenticeship training. What jobs can I get? This study programme provides a number of opportunities to experience the tourism... Learn about: Travel Tourism, Travel Industry, Retail Travel Services...

...Once your information is received one of our course advisers will provide you with further information via email or telephone. Course Syllabus Learners... Learn about: Tourism management, Customer Care, Travel Tourism...

...Completed 12th Std from a recognized board (Any Group) APPLICATION FORM REGISTRATION DETAILS First Year Business Communication Essentials of Management... Learn about: Healthcare Industry, Management healthcare, Hospital Manager...

...You will cover skills training in: meat & poultry, fish, dough’s, vegetables, cold prep, teamwork, counterservice, food safety. There is also an option... Learn about: Food safety, Customer Care...

...Course Content This course has been designed to develop professional culinary skills and skills preparing you for employment in the catering & hospitality... Learn about: Commercial kitchen, Professional Cookery, Social responsibilities...

...and Investigate the patterns of demand for international travel and tourism. Unit Two – Features of worldwide destinations This Unit contains the following topics... Learn about: Travel & tourism diplom, Travel Tourism, Tourism Industry...

...Level 4 Diploma in Management for Travel and Tourism Subject code: Level 4 Diploma in Management for Travel and Tourism Please note these courses are scheduled... Learn about: Travel and Tourism, Travel Tourism, Travel & Tourism...

...Different categories of Reps Travel Industry Jargon Different Styles of Accommodation Insurance Policies Holiday Brochure Content Booking Forms/Conditions... Learn about: Holiday Rep, Team Training, Confidence Training...

...hygiene practices Implementing good food safety procedures Contributing to the safety training of other Succesful completion of this course is a clear... Learn about: Food safety...

...Completed 12th Std from a recognized board (Any Group) APPLICATION FORM REGISTRATION DETAILS First Year Business Communication Essentials of Management... Learn about: Sampling Theory, Feature Writing, Quality Training...

...The system uses modules to break down the teaching process into manageable chunks. The course is broken into sections which you can either navigate through... Learn about: Food Preparation, Food safety, Food Hygiene...

...exercises, quizzes and drills, every GDS query that you submit is handled by an emulator in order to generate a realistic screen display. Every screen... Learn about: Travel and Tourism, Travel Agent, Galileo Passport...

...Food allergy and intolerance Food safety Food allergens - a food hazard Food allergy Food intolerance Coeliac disease Food allergy -a growing problem... Learn about: IT risk, Risk Assessment, Food safety...