Level 2 food catering courses

... and 'front of house' skills Wine Skills Wine appreciation and choosing wine to complement food WSET Levels 1 & 2 Bar Skills – one day course In Business Build...

... Award in Food Safety in Catering. Students must attend ALL sessions. Commencing: Monday 28th...

...Consider the effective management of the implementation of food hygiene practices and procedures in the workplace, with reference to current legislation...

... maths at level 1 and 2 Functional skills English at level 1 and 2 Food safety and hygiene Team work skills and working with others How to maintain a... Learn about: Quality Training, Full Time...

... for the competency of the workforce and for identifying hazards and controls, monitoring controls and taking appropriate corrective action when necessary. Suitable for: The HABC Level 3 Qualifications ensure that supervisors are aware of the legislation applicable to food safety and how to best communicate... Learn about: Food Microbiology, Food Handling, Catering service...

..., fast-food outlets, retail, travel, contract catering, in hospitals, care and nursing homes, schools, prisons and armed forces. It is suitable for those starting work in the food industry or for those wanting a good understanding of food safety in their own homes... Learn about: Food safety, IT risk, Risk Assessment...

...This course is learner centred, offering the learner's pathways to employment. Learners will have the opportunity to be involved in a mini enterprise. Providing a catering service across College and in the community... Learn about: Food Preparation, Food Handling, Food Hygiene...

...From the originators of low cost online fully accredited food handler training, this is one of the leading Level 2 Accredited Food Handler/Food Hygiene courses in the UK with over 50,000 learners per year. Unlike many only providers this uses the full syllabus and a UK Awarding Organisation... Learn about: Food Service, Food safety, Food Handler Awareness...

...To improve the knowledge and practical food hygiene skills of all those involved in food handling. Suitable for:...

...The aim of this food hygiene for Retail training course is to raise understanding and achieve good standards of food safety and hygiene. Please visit our site www.trainingsol.co.uk and click on E-Learning -you will find a large selection on offer. Suitable for: All working in a Catering...

...Suitable for: People who: are involved in Food Processing and Cooking as their primary work activity. are seeking a career in Food Processing and Cooking and wish to take the first steps towards professional qualifications. wish to receive recognition for their Food Processing and Cooking...

...Suitable for: The Food Preparation & Cooking NVQ is suitable for those working in hotel. and restaurant kitchens and other catering businesses...

...CIEH Level 2 (Basic) Food Hygiene For all those who handle, store, prepare and serve food and beverages. Effective food hygiene control is critical...

...A Level 2 qualification for all food handlers, which meets industry recommendations for handling food in catering / manufacturing. Meet your legal...

...Suitable for: The qualification is suitable for people working within a kitchen environment where the majority of the menu items are finished / processed on site for bulk or quick (but still good) food...

...Suitable for: This qualification is aimed at people working within the hospitality industry whose role involves the combination of taking of orders and the service of food and drinks, providing practical training for these skills...

... or no prior knowledge of current Food Hygiene legislation who require a nationally recognised certificate...

...Food & Drink Service NVQ Level 2 An NVQ is a nationally recognised work-based qualification, which proves that your employees' work meets a national...

...This course aims to prepare candidates for the Food Preparation and Cooking NVQ Level 2. Suitable for: This course is suitable for those who are keen to study for the NVQ Level...