NVQ level 2 catering

..., Hospitality and Catering faculty offers students the opportunity to gain international culinary...

...You will study the following: the catering industry, nutrition and menu planning, food preparation and cooking, technological developments with the catering industry...

...Students will undertake basic cooking and food service. Some of this work will be carried out in the "Bistro" Restaurant. The qualifications gained will be NVQ level 1 Food Preparation and Cooking, NVQ level 1 in Food and DrinkService, Basic Patisserie and Level 2 Certificate in Food Safety...

... of progression onto a Foundation diploma in Hospitality and Catering This course is also available in...

...This course is designed to extend your existing catering skills in preparing complex savoury and sweet dishes as well as the ability to work under pressure. Students will be introduced to kitchen management of health and safety and hygiene as well as supervisory skills... Learn about: Professional Cookery...

...This course is designed to provide you with the knowledge and skills necessary to succeed on the Professional Cookery NVQ Level 3 and to prepare you for entrance to university or a rewarding career in the hospitality and catering industry...

...The course enhances and extends skills learnt at Level 2. The aim is to develop complex patisserie skills as well as to establish a knowledge base of design and display, portion control, costing and new technology. Students are encouraged to undertake research on new products. The course covers...

...NVQ Level 1 in Multi Skills Hospitality Service Course Code: GL0044MQ/1A Category: Catering, Hospitality & Bakery Centre: Beaufort Road Start...

...The level two NVQ Diploma in Food Production and Cooking is suggested to be for candidates working within local authority catering, school meals, residential and care homes, the National Health Service (either as contractors or direct caterers, licenced retail outlets and the public house chains...

...Vocational Catering & Hospitality NVQ Level 1 Bakery Production Course Description This course gives a practical and professional approach...

...This course is for those wishing to build basic cookery skills and the knowledge required to work in the hospitality industry or progress onto a level 2 training programme. The qualification is NVQ Level 1 in Food Preparation and Cooking, which represents the first step towards a professional...

... as a Restaurant Manager, Catering Supervisor, Hotel Manager, Public House Manager, Kitchen Manager, Chef de Partie, Restaurant Supervisor or Catering Owner. Campus... Learn about: Full Time...

... are interested in) or have previous experience within the hospitality and catering industry, basic IT skills are needed. You need to have a personality... Learn about: Professional Cookery...

... folder. Progression: Depending upon ability and a good report from your Practical Professional Catering 1 course, progression onto NVQ Level 2... Learn about: Full Time...

... and catering industry. Basic IT skills are needed. You need a personality and attitude suitable for working in a service industry, this means you will... Learn about: Full Time...

..., event catering and contract catering. If you are unsure about your career progression please contact the careers...

...NVQ Food Preparation and Cooking (Level 1) Why should I study NVQ Food Preparation and Cooking (Level 1)? Studying Catering and Hospitality...

... completion of NVQ 2 Professional Cookery. Experience Required Some experience of working in the catering industry. Interview Yes Applications Complete... Learn about: Professional Cookery...

..." class="MsoNormal">Kitchen service methods style="margin: 0cm 0cm 0pt" class="MsoNormal">The theory of catering style="margin: 0cm 0cm 0pt" class... Learn about: Basic IT, Part Time, Food Preparation...

.... Students must have a minimum of 2 years suitable experience in the catering industry. Applicants will be invited to attend an interview and undertake... Learn about: Food Packaging, Professional Cookery, Part Time...