NVQ level 2 cookery

...Suitable for: Due to the broad range of dishes covered in this course, students applying must already be working with the industry to at least an NVQ Level 2 standard...

...This is a one year course aimed at those students who want to gain a more advanced professional cookery certificate, which will reflect their practical skills, subject knowledge and ability to work at highest industry standard. As well as developing further craft skills, students will...

...NVQ Level 2 Food Preparation And Cooking Do you love food and see yourself running your own restaurant or catering business? How about becoming... Learn about: Professional Cooking, Food safety, Hospitality catering...

...An NVQ will give you a qualification which proves your level of competence and is a real advantage when you are thinking of a career in the hospitality and catering industry... Learn about: Food Preparation, Professional Cookery...

...Patisserie and Confectionery: Silver Level (SVQ Level 2) This inspiring course is ideal if you have an interest in learning how to produce bakery...

...NVQ Level 2 Food & Drink Service and Level 2 Food Preparation & Cooking Course Outline This 1-year course provides the knowledge, skills...

... on preparing and cooking food from raw ingredients, if the kitchen you work in requires these skills. Catering & Hospitality ~ NVQ Level 2 Food Processing...

...Our qualification in Hospitality can help you gain employment in the hospitality and catering industry or move up in your career in the sector. With sessions focussed on food and beverage service, front office, house-keeping and professional cookery, you’ll soon be ready to work in industry. These...

...Patisserie and Confectionery: Silver Level (SVQ Level 2) This inspiring course is ideal if you have an interest in learning how to produce bakery...

...This course is designed for trainees in the bakery industry wishing to expand and develop their skills in bread products and confectionery. To gain a full NVQ 2 qualification, learners must be working in the bakery industry...

..., as well as hot and cold desserts, etc. This course is covered over 2- days per wek....

... experience. Course duration: 18 months to 2 years depending on experience. Level: Level 2 Full/Part Time : Full TIme What will I need to follow...

... to progress to Level...

... with some evidence of tasks undertaken at work. Cost / Equipment Tuition fee Year 1£510 Including registration Tuition fee Year 2£510 Including certification Approx... Learn about: Food Hygiene, Food Service, Food Handling...

... with some evidence of tasks undertaken at work. Cost / Equipment Tuition fee Year 1£510 Including registration Tuition fee Year 2£510 Including certification Approx... Learn about: Food Hygiene, Food Preparation, Vegeterian Cookery...

...Vocational Catering & Hospitality VRQ Level 2 Diploma in Craft Bakery Course Description This course provides a more advanced practical...

...Food Processing and Cooking (Patisserie & Confectionery) NVQ Level 2 Course Aims: This course has been designed to provide students with a wide range...

... completion, having the CACHE Level 2 Award in Support Work in Schools and Colleges makes support workers much more employable in the education sector and gives the accreditation of CACHE, the learning awarding body in the care and education sectors... Learn about: Developmental Economics, Professional Cookery...

...Students who complete Level 2 can progress on to Level 3. This progression will depend upon your current job role in the industry, and the extent of supervision and responsibility it may involve in the future... Learn about: Food Preparation...

...The Level 2 NVQ Diploma as part of the Intermediate Apprenticeship contains the following mandatory units: - Maintain a safe, hygienic and secure... Learn about: Food Beverage Service...