NVQ level 2 food

...The course aims to develop awareness of hygiene, effective teamworking and food safety in the workplace as well as providing practical training in service skills (including silver service). Suitable for: This qualification is directed specifically at those who deal with food service...

...Success in this course enables students to take up relevant employment or progress to a further course of training in this important area of work. This course is suitable for This course aims to provide a nationally recognised qualification in food and beverage service or bar work within... Learn about: Customer Care, Food Hygiene, Part Time...

...NVQ Level 2 in Food and Drink Service Course Length: 1 year Course Days: Course attendance by individual negotiation with tutors Start Date: Starts...

...This course ideal for those needing an understanding of basic food hygiene practices in the work or home environment. This qualification will benefit anyone working in a situation where food is prepared, cooked and served. Relevant to all catering operations - for example, restaurants, pubs, hotels... Learn about: Food safety, Temperature control...

...This qualification is directed specifically at those who deal with the preparation and service of drinks in hospitality. This qualification is directed...

...Suitable for: People who: are involved in Food and Drink as their primary work activity. are seeking a career in Food and Drink Service and wish to take the first steps towards professional qualifications. wish to receive recognition for their Food and Drink Service experience...

...This qualification is aimed at individuals who will be or are currently seeking to start a career in Food Service. This qualification can be taken in the workplace so as you train, you gain hands on experience. It develops skills for serving all types of food in a professional and customer focussed... Learn about: Food Handling, Food Service...

...Students who complete Level 2 can progress on to Level 3. This progression will depend upon your current job role in the industry, and the extent of supervision and responsibility it may involve in the future... Learn about: Food Preparation...

...NVQ Level 2 Service of Food and Drink (Part Time) Course Details This course will contribute to the knowledge and understanding required to...

...Suitable for: Those people who: are involved in Food and Drink as their primary work activity. are seeking a career in Food and Drink Service and wish to take the first steps towards professional qualifications. wish to receive recognition for their Food and Drink Service experience...

...- This qualification is aimed at individuals who want to start a career in food production and cooking, and it is an ideal opportunity to get hands on experience whilst training as it is done inside the workplace. - The qualification is aimed at chefs and cooks who may be cooking and reheating... Learn about: Food Handling, Food Preparation, Food Hygiene...

... students may progress on to the Level 2 programme...

...Course review: This course is a minimum legal requirement for all businesses providing any food products to the general public and is aimed...

...This course is for those students who wish to become qualified in food preparation and who are working full or part-time in a catering establishment or those who are seeking employment in the Catering industry. In addition, to the mandatory units a range of optional units are offered to...

...This qualification is aimed at individuals who will be or are currently seeking to start a career in Food and Beverage Service. This qualification can be taken in the workplace so as you train, you gain hands on experience. It develops skills for serving all types of drinks as well as... Learn about: Drinks preparation, Food Service...

..., hygienic and secure working environment, maintain, handle and clean knives, work effectively as part of a hospitality team, maintain food safety when storing... Learn about: Basic IT training, Skills and Training, Basic IT...

...Food Preparation and Cooking includes the practical units: Soups. Sauces. Meat and Poultry. Vegetables. Hot and Cold Desserts. Core Units of Food Safety, Effective Team Work and Safe and Secure Working Environment...

...Suitable for students who wish to become chefs or work in craft areas in the hospitality area.This course includes NVQs in food preparation and cooking, food and drink service and key skills from level 1 to 3. Basic hygiene, health & safety and first aid are also taken...

...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills... Learn about: Food Service, Food Preparation...

...Suitable for: This NVQ is designed for people who: are involved in Food and Drink Service, as their primary work activity. are seeking a career in Food and Drink Service and wish to take the first steps towards professional qualifications. wish to receive recognition for their Food and Drink...