NVQ Tourism and Hospitality Italy

...As a student with The College you will have the opportunity to gain experience cooking in well equipped kitchens and serving food in our highly acclaimed... Learn about: Food Preparation, Food Service...

...This is a great opportunity for all student from any academic backgrounds to learn more about this subject. Hospitality Introduction to Hospitality Characteristics... Learn about: Hospitality industry, Hospitality Management...

...Clear, Concise Modules If you have dreams of working in the hospitality sector in a highly respectable hotel management position, you can move towards... Learn about: Hospitality catering, Hospitality Management, Telephone answering...

...Assessment Assessment of all NVQs is through submission of a portfolio of evidence and professional discussion, to demonstrate that the requirements...

...Skills at the appropriate level. More about the course There is a very high level of support for this course. Every student will have regular frequent... Learn about: Retail Travel Services, Travel and Tourism, Travel Tourism...

...and its relationship to other hotel departments. You will learn about restaurant operations planning, the organization of the kitchen, menu objectives and planning... Learn about: Business Plan, Hospitality Management, Food Service...

...the job and the difference between corporate and private events. Explore the various methods of staging and design and how to use different themes... Learn about: Management Information Systems, Event Management...

...Suitable for: This NVQ is designed for people who: are involved in Food and Drink Service, as their primary work activity. are seeking a career in...

...a Holiday Representative Passenger Transport The following units are covered in the second year on this course: Marketing Travel and Tourism Products... Learn about: Travel and Tourism, Tourism Industry, Travel Tourism...

...Vegan Cooking Lesson 2 – Learning about ingredients Lesson 3 – Quick and Easy Breakfasts Lesson 4 – Hot Delicious Breakfasts Lesson 5 – Packed Sack Lunches...

...KEY LEARNING POINTS Perfect for anyone wishing to work towards becoming a restaurant manager, this course does not require any particular experience or qualifications... Learn about: Management Accounting, Management Information Systems, Customer Manager...

...This course is designed to stretch and challenge you You will prepare and cook a range of dishes for service within the colleges internal outlets and... Learn about: Basic IT, Basic IT training...

...airline, cruise line, visitor attraction, hotel or within business travel or tourist information services. In certain cases students may progress to higher... Learn about: Travel Tourism, Tourism Industry, Tourism Destinations...

...Explore everything that you need to know for the smooth operation of your hotel. Develop your communicational, interpersonal and leadership skills in no... Learn about: Career Development, Ms Office, Hotel Management...

...and how to ensure they remain compliant for the benefit of their clients and employers. KEY LEARNING POINTS Although intended for absolute beginners... Learn about: Holiday Rep, Working at Heights...

...The system uses modules to break down the teaching process into manageable chunks. The course is broken into sections which you can either navigate through... Learn about: Food safety, Health Management, Food Technology...

...Travel & Tourism studies Preparing for Interviews Locational Geography You will also study GCSE English and maths or Functional stkills at the appropriate level... Learn about: Money Manangement, Tourism studies, Develop skills...

...temptations in Colorado Travel temptations in Hawaii Travel temptations in Kentucky Travel temptations in Montana Travel temptations in New York Travel... Learn about: Travel Tourism, Travel and Tourism...

...the control of resources (food production stock control and the ordering of all items necessary to run the business) 3 optional units can be chosen from 2 groups...