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Classroom-based Tourism and Hospitality NVQ in Essex
- NVQ
- Romford
- 1 Year
...Hospitality, Sport, Leisure and Public Services - Food Studies NVQ Level 3 Professional Cookery (Preparation & Cooking) 2 awards: Kitchen & Larder...
- NVQ
- Chelmsford
- 6 Months
...how a restaurant operates, silver service, flamb, how to run a bar, make cocktails, dispense alcoholic and non-alcoholic drinks and waiting skills...
- NVQ
- Romford
- 1 Year
...Hospitality, Sport, Leisure and Public Services - Food Studies N.V.Q Level 2 in Food Studies (Full-time)(2010/2011) Study Method: This practical...
- NVQ
- Chelmsford
- 1 Year
...Starts 21st September 2009 Course Content: You will learn how a restaurant operates, silver service, flambe, how to run a bar, make cocktails...
Similar training and in other locations
- NVQ
- Distance Learning
- 6 Months
...The Front Office NVQ Level 2 has been developed from the National Occupational Standards for the hospitality, leisure, travel and tourism...
- NVQ
- Online
...will form the main part of your Canterbury College study programme Our study programmes combine your main qualification and may involve work experience... Learn about: Basic IT, Basic IT training...
- NVQ
- Online
- Different dates available
- 1 Year
...Through the Hospitality Management you will gain the practical knowledge and skills to begin working in the hospitality industry or to explore further study... Learn about: Hospitality industry, Hospitality Management...
- NVQ
- Online
- 2 Years
...) is the equivalent to 1 A- Level, and Year Two (Extended Diploma) is equivalent of 2 A-Levels.This qualification is well recognised by employers and also provides a route to Higher Education. Graduate Chloe Coxhill, commented “The BTEC Level 3 Hospitality Supervision course at Bournemouth College has really... Learn about: European food, Financial Control, Customer care in hospitality...
- NVQ
- Online
- Different dates available
- 1 Year
... course could be the perfect option for you. Study around your current commitments and give yourself some desirable academic experience, which would look impressive on any hospitality... Learn about: Hospitality Management, Management Information Systems, Customer Manager...
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Excellent.
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- NVQ
- Online
- Different dates available
...Supervisory Management is a growth area within the hospitality and catering industry. This course will suit you if you wish to pursue supervisory positions within this sector...
...Supervisory Management is a growth area within the hospitality and catering industry. This course will suit you if you wish to pursue supervisory positions within this sector...
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Excellent.
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- NVQ
- Distance Learning
- Different dates available
- 12 Months
...The Travel & Tourism Home Study Course can help students to meet the growing need for well qualified and knowledgeable people wanting a career in the Travel and Tourism industry. This interesting course provides students with a broad introduction to key components of this exciting field... Learn about: Travel & tourism diplom, Tourism Industry, Travel Tourism...
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I like it
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- NVQ
- Online
- Different dates available
...Training through Emagister.co.uk Course content: Introduction to food safety. Microbiological hazards. Food poisoning and its control. Contamination hazards and controls... Learn about: Food Technology, Food Preparation, Food Hygiene...
...Training through Emagister.co.uk Course content: Introduction to food safety. Microbiological hazards. Food poisoning and its control. Contamination hazards and controls... Learn about: Food Technology, Food Preparation, Food Hygiene...
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I like it
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- NVQ
- Online
- Different dates available
...(EC-852/2004 of the European Parliament on the Hygiene of Foodstuffs, the Food Safety Act 1990 and Food Hygiene (England) Regulations 2005)... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...It will also explore how to establish food safety management procedures, determine processes for designing and implementing food safety management procedures... Learn about: Food Hygiene, Cooking Classes, Food Service...
- NVQ
- Distance Learning
- 6 Months
...The Food and Drink Service NVQ Level 2 has been developed from the National Occupational Standards for the hospitality, leisure, travel and tourism...
- NVQ
- Online
- Different dates available
...Now, what counts the most is adequate training for your team. Your team needs to be well-versed about the food hygiene regulations, good practices... Learn about: Processing Food, Team Training, Food Hygiene...
- NVQ
- Online
- Different dates available
- 1 Year
...Are you looking forward to start up a career with restaurant and Hospitality Management! The award-winning Restaurant and Hospitality Management Level 3 equivalent is our best selling online course is specially designed for you, where you will learn how to apply basic business skills to the world... Learn about: Business Plan, Friends and family, Food Service...
- NVQ
- Online
- Different dates available
- 18 Months
.... A hospitality team member can work in a range of establishments, and the most important part of the role is developing fantastic 'hospitality' skills and knowledge such as recognising customer needs; knowing how to match them to the products and services of the business and working as part of a... Learn about: Team Training...
- NVQ
- Online
- Different dates available
- 1 Year
...Clear, Concise Modules If you have dreams of working in the hospitality sector in a highly respectable hotel management position, you can... Learn about: Hospitality Management, Telephone answering, Customer Service...
- NVQ
- Online
- Different dates available
... /Restaurant. You will cover skills training in: meat & poultry, fish, dough’s, vegetables, cold prep, teamwork, counterservice, food safety. There is also an option to study extra level 1 units. Your study includes NVQ1 certificate in Hospitality Services and Essential Skills in Communication & Numeracy... Learn about: Food safety, Customer Care...