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Catering A Levels in Essex
- NVQ
- Romford
- 2 Years
...This course consists of a minimum of 18 units, 3 of which are termed generic and are compulsory. These include safety, hygiene, cleaning and working relationships Students then study 15 units involving the preparation and cooking of meat, poultry, fish and vegetables,rice,pasta,pastry and hot/cold...
- NVQ
- Chelmsford
- 2 Years
...This course is designed to extend your existing catering skills in preparing complex savoury and sweet dishes as well as the ability to work under pressure. Students will be introduced to kitchen management of health and safety and hygiene as well as supervisory skills... Learn about: Professional Cookery...
- NVQ
- Romford
- 1 Year
...Hospitality, Sport, Leisure and Public Services - Food Studies N.V.Q Level 2 in Food Studies (Full-time)(2010/2011) Study Method: This practical...
- NVQ
- Romford
- 1 Year
...Full-time students will study for the following NVQs Level 3, Kitchen and Larder and Flexible route. Students will need to complete three mandatory awards, Health & Safety, Food safety and working relationships. To achieve the Kitchen and Larder award, students will carry out food preparation...
Similar training and in other locations
- NVQ
- Online
...-profile catering events You will be taught: how to establish and develop positive working relationships in hospitality; maintaining food safety when storing...
- NVQ
- Online
- Different dates available
- 1 Year
...Are you looking forward to start up a career with restaurant and Hospitality Management! The award-winning Restaurant and Hospitality Management Level 3 equivalent is our best selling online course is specially designed for you, where you will learn how to apply basic business skills to the world... Learn about: Business Plan, Food Service, Friends and family...
- NVQ
- Online
...This course gives you the skills and knowledge needed to work in the hospitality industry Students will help to run the Catering & Hospitality department's own Art Cafe and Restaurant... Learn about: Professional Cookery...
Similar training in other typologies
- Course
- Colchester
- Different dates available
.... This qualification is designed for people working in small Hotels, Restaurants, Pubs, Café, Care Homes and outside catering venues. Who use some pre-prepared items... Learn about: Team Training, IT Development, Skills and Training...
- Vocational qualification
- Chelmsford
- 1 Year
...This qualification is highly recognised by employers and by studying this course you will gain qualifications to become a professional within the hospitality and catering industry. The course covers all aspects of catering building on from the skills and knowledge gained n Level 1 to enable... Learn about: Professional Cookery...
- Course
- Hornchurch
- Advanced
- Different dates available
...The Hospitality industry covers hotels, restaurants, pubs, bars and nightclubs, hospitality services, youth/backpacker hostels, holiday centres and self-catering accommodation. It operates across well-known chains and in small businesses, including owner/operators, which make up just under three... Learn about: Hospitality catering, House Manager, Leadership Skills...
- Course
- Colchester
- Different dates available
... in Food Preparation and Cooking and a Level 3 Certificate in Hospitality and Catering Principles... Learn about: Food Preparation, Professional Cookery, Skills and Training...
- Course
- Hornchurch
- Intermediate
...You will learn how to work in the college’s training restaurant, this will involve preparing and serving food and drink. The course prepares you for employment in the Hospitality sector. Units include: • Food safety; • Preparing and cooking meat fish and poultry dishes; • Preparing and cooking... Learn about: Cooking sauces, Hospitality sector, Food safety...
- Course
- Colchester
- Different dates available
... towards a fulfilling career in the hospitality industry. Most of the time will be spent in our kitchens, pastry workshops and our public restaurants... Learn about: Full Time, Skills and Training, Team Training...
- Course
- Hornchurch
- Advanced
...The NVQ Level 3 Professional Cookery course offers you a natural progression route from the current Level 2 programme. You will develop existing culinary skills to a higher level and be introduced to new and more advanced food preparation and cooking techniques. The course will run over one... Learn about: Advanced butchery techniques, Hospitality Management, Professional Cookery...
- Course
- Colchester
- Different dates available
... an NVQ Level 2 in Food and Drink Service and a Level 2 Certificate in Hospitality and Catering Principles (Food and Drink Service)... Learn about: Food Beverage Service, Team Training, Hospitality catering...
- Course
- Hornchurch
- Intermediate
- Different dates available
...The Hospitality industry covers hotels, restaurants, pubs, bars and nightclubs, hospitality services, youth/backpacker hostels, holiday centres and self-catering accommodation. It operates across well-known chains and in small businesses, including owner/operators, which make up just under three... Learn about: Customer Service, Self-catering accommodation, Hospitality industry...
- Course
- Colchester
- Different dates available
... in Food Preparation and Cooking and a Level 2 Certificate in Hospitality and Catering Principles... Learn about: Skills and Training, Hospitality catering, Basic IT...
- Course
- Hornchurch
- Intermediate
- Different dates available
...The Hospitality industry covers hotels, restaurants, pubs, bars and nightclubs, hospitality services, youth/backpacker hostels, holiday centres and self-catering accommodation. It operates across well-known chains and in small businesses, including owner/operators, which make up just under three... Learn about: Food Nutrition...
"level 3 catering hospitality"
- NVQ
- Romford
...This is a full-time one year advanced level course...
"level 3 catering hospitality"
- NVQ
- Romford
...have already achieved an NVQ 1 in Hospitality and now wish to progress onto level 2. This is a full-time one year course which is designed for learners...