Tourism and Hospitality courses Northern Ireland

...demonstrate competency in skills and knowledge in Hospitality and Catering. Further Study & Career Opportunities On completion of the NVQ Level 2 programme...

...candidates need to provide us with sufficient notice. 2. You will receive NCPLH personal licence sample exam questions to help prepare for the NCPLH...

...food retail or care. The Basic Food Hygiene certificate is valid for a period of three...

...For participants to leave with an understanding of: üFood Safety Hazards. ü Legislation. üTemperature Control. üRefrigeration, Chilling and Cold Holding...

...Hospitality Team Leadership and Supervision Specialist units Food Service Operations Alcoholic Beverage Service Operations Kitchen Organisation and... Learn about: Hospitality catering, Hospitality Management...

...candidates will be have an understanding of: Basic Food Safety, Microbiological Hazards, Food Poisoning and its Control, Contamination Hazards and Controls...

...the industry at management level on an international basis. Course Content At level 4, in addtion to studying two language modules, you will through Study... Learn about: Travel Tourism, Skills and Training, IT Management...

...of coffee needs more than the world's finest espresso beans, it needs a skilled Barista. With the continuous evolution of the coffee culture...

...recognised qualification designed to enable full-time students to gain two NVQ qualifications simultaneously in addition to a Level 2 Food Safety Award over two years... Learn about: Professional Cookery, Food safety, Full Time...

...Food Premises and Equipment, Food Pests and Control, Cleaning and Disinfection, and Food Safety Enforcement... Learn about: No previous experience needed...

...you with key knowledge and skills in relation to working as part of an organisation today. If you select the optional module, Food and Wine Tourism... Learn about: IT Management, Travel Tourism, Skills and Training...

...where people will be assessed in their business environment. The qualification will be complete once the participant has demonstrated the knowledge...

...The BTEC First Diploma in Travel and Tourism consists of three core units plus three specialist units Core units The UK Travel and Tourism Industry Exploring... Learn about: Tourism Development, Travel and Tourism, Travel Tourism...

...Food Pests and Control, Cleaning and Disinfection, and Food Safety Enforcement...

...will be assessed by the tourism and hospitality staff of South West College. Coursework assessment methods include written tasks, worksheets... Learn about: Full Time, Travel Tourism, Skills and Training...

...The course will include: ü Introduction o Attitudes and behaviours. o Why accessibility matters and business benefits. o Legal requirements...

...Attendance Full-Time / Part-Time How will I be assessed? Generally you are assessed by assignments, presentations and formal examinations What can I do after the course?... Learn about: Travel Tourism, Tourism Development, Tourism Industry...

...Combining an expert overview with specific actions to improve customer service in your business, no wonder this is the UK’s No 1 training course in customer service...

...and hygiene knowledge required by all food handlers employed in food preparation, food service and food retail environments. Level 3 food safety for supervisors... Learn about: Food safety, Food Service, Food Preparation...

...course is designed and accredited through the Northern Ireland Tourist Board, Welcome to Excellence programme. It is designed to help people acquire...