Advanced food hygiene courses

...This course aims to promote a food safe environment in all food businesses and is specifically for employees who come into contact with food. To equip employees with the knowledge and understanding which will equip them to comply with food hygiene practices which will protect the consumer... Learn about: Food Handling, Food Hygiene, Food safety...

... to maintain client safety. This course is an ideal training choice for: Anyone working in a food-handling environment and who needs to learn advanced hygiene skills.. Existing Level 2 certificate holders who need to refresh their skills and knowledge.. Level 2 Food Safety and HACCP Refresher... Learn about: Food safety, Food Handling...

...By the end of this course delegates will be able to: Manage food hygiene. Identify areas for legal compliance. Set up food safety management / HACCP plans. Liaise with enforcement officers. Deliver Basic food hygiene training. Contribute to the design of new premises. Suitable for: It is designed...

...play an active part in monitoring food hygiene standards. be involved in training activities, especially on the job training. be equipped to effectively supervise food handlers on hygiene issues. be able to carry out hygiene audits. encourage good standards of personal hygiene. be able to assist...

...Somerset Skills & Learning CIC is pleased to offer a series of online courses which are available for employers who need to train their staff. These short structured courses will enable employers to make the work place safer and meet the legal requirements. This advanced Food Safety & Hygiene... Learn about: Food safety...

...To pass the Level 4 award in food safety.. Suitable for: Those responsibble for food safety in the manufacturing and catering sectorr...

...By the end of this course delegates will be able to: Manage food hygiene. Identify areas for legal compliance. Set up food safety management / HACCP plans. Liaise with enforcement officers. Deliver Basic food hygiene training. Contribute to the design of new premises. Suitable for: It is designed...

... to take steps towards a career in food, to become a professional chef or simply a brilliant home cook... Learn about: Food Technology, Food Hygiene, Cooking Classes...

...A ground breaking Level 3 Accredited online course that features up to 14 hrs of original video content filmed as always with Safer Food Group course in real kitchens and using real chefs and food trainers. This course is the first low-cost fully accredited and comprehensive Level 3 or Intermediate... Learn about: Food Service, Food Hygiene, Food laboratory...

...This 5 day course will adequately equip candidates with the knowledge and skills to enable them to develop appropriate food safety management systems in their workplace. The assessment is by examination held on a separate date... Learn about: Food safety, Food Hygiene...

... to be aware of food hygiene legislation, the causes of food poisoning, contamination, storage and temperature control and the principles of cleaning...

...On completing this course candidates will: Have a firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved. Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling). Refreshment of this qualification...

...This course comprises 5 days of teaching and a separate assessment day. The course is aimed at candidates working in the food manufacturing industry who will have food safety management responsibility... Learn about: Food safety, Food Hygiene...

...This course is recognised by the industry as a standardcompetence level for a chef. You will explore basic food hygiene,food preparation, theory and practical skills. You will also workwith experienced professional chef lecturers to develop newtechniques and expertise and this is usually...

...This qualification covers thorough knowledge. of food hygiene and safety in depth, while emphsising on designing, implementing and monitoring programmes and procedures to comply with the legislation... Learn about: Enforcement and Compliance, Management Policies & procedures, Corrective Action...

...This course is ideal for any person that will have a part to play in the storage, preparation or serving of food. Suitable for: This course is ideal for any person that will have a part to play in the storage, preparation or serving of food...

...This free course from ALISON is compiled from the Food Safety Knowledge Network's Basic Level Requirements for Food Manufacturers. Topics covered include hygiene, water quality, allergens, and pest control, as well as contamination, food hazards, and incident management. The practices outlined... Learn about: Basic IT, Food safety, Basic IT training...

...This course will suit a person who is passionate about learning new techniques and improving ... An alternative progression route is combining earning in a hospitality role with an Advanced Apprenticeship in Hospitality Supervision and Leadership (Level... Learn about: Skills and Training, Food Beverage Service...

...From food business owners to trainers, from production managers to hygiene auditors, these sector specific qualifications meet industry's need for a high level practical qualification with external accreditation. Level 4 Award in Managing Food Safety in Catering. Level 4 Award in Food Safety...