Area/Region Methodology Type of studies Subject area

Top fish cooking courses

  • NVQ
  • Classroom-based - Newport
Price on request

Key Cooking Skills Course - Blue

Leiths School of Food and Wine
  • Course
  • Classroom-based - London
  • 1 Week
  • NVQ
  • Classroom-based - Leamington Spa
  • Different dates available
Price on request
  • NVQ
  • Classroom-based - London
Price on request

Food Preparation and Cooking Year 2 Of 2

Tresham College of Further and Higher Education
  • Course
  • Classroom-based - Corby
  • 33 Weeks
  • NVQ
  • Classroom-based - Wallingford
  • Training
  • Classroom-based - Rusper
Price on request
  • NVQ
  • Classroom-based - Kilmarnock
  • 2 Years
Price on request
  • Course
  • Classroom-based - Stratford-Upon-Avon
  • 18 Months
Price on request
  • Vocational qualification
  • Classroom-based - Aberdeen
Price on request
  • NVQ
  • Classroom-based - Paignton
Price on request

Cooking with Confidence Parts 1, 2 & 3

Leiths School of Food and Wine
  • Course
  • Classroom-based - London
  • 10 Weeks
  • NVQ
  • Classroom-based - Leamington Spa
  • Different dates available
Price on request
  • NVQ
  • Classroom-based - South Shields
Price on request

Catering NVQ2 Food Preparation and Cooking Apprenticeship

Tresham College of Further and Higher Education
  • NVQ
  • Classroom-based - Towcester
  • 1 Year
Price on request
  • NVQ
  • Classroom-based - Chatham
Price on request
  • NVQ
  • Classroom-based
  • 1 Year
Price on request
  • NVQ
  • Classroom-based - Romford
  • 2 Years
Price on request
  • NVQ
  • Classroom-based - Hull
  • 1 Year
Price on request