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Basic cooking beginners courses
- Short course
- Westminster
- Beginner
- 4 Days
... Honey & spice cupcakes Carrot cake Basic sponge Gluten free orange cake Chocolate ganache and a variety of icings Cake decorating In this class... Learn about: Food Technology, Cooking Classes, Cake Decorating...
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I attended the Basic To Brilliant Cooking Course at The Avenue London Cookery School. This family owned business with Richard and Diana as chefs and Sophie behind the desk, was one of the best courses i have been on. The atmosphere was delightful, light and easy, and yet the cooking we achieved throughout the day was an enormous amount. With the help of very knowledgeable chefs, any queries would be answered. I would highly recommend this Cookery School to anyone who wants hands on lessons and a chilled atmosphere.
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My 22 year-old son attended this course during his gap year. It really helped him to have a good start with cooking and now he is trying to further develop his interests. Two days ago he prepared an 8 course tasting menu for 14 people!
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- Course
- Putney
- Beginner
- 10 Days
...If you have two weeks and are eager to learn how to cook, this Basic To Brilliant Cooking Course will reveal the confident chef you have inside! Start from scratch with the Avenue London Cookery School. During the first week you will learn the basics of cooking and go over the most basic techniques... Learn about: Knife Skills, The Avenue Cookbook, Basic cooking...
...If you have two weeks and are eager to learn how to cook, this Basic To Brilliant Cooking Course will reveal the confident chef you have inside! Start from scratch with the Avenue London Cookery School. During the first week you will learn the basics of cooking and go over the most basic techniques... Learn about: Knife Skills, The Avenue Cookbook, Basic cooking...
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I attended the Basic To Brilliant Cooking Course at The Avenue London Cookery School. This family owned business with Richard and Diana as chefs and Sophie behind the desk, was one of the best courses i have been on. The atmosphere was delightful, light and easy, and yet the cooking we achieved throughout the day was an enormous amount. With the help of very knowledgeable chefs, any queries would be answered. I would highly recommend this Cookery School to anyone who wants hands on lessons and a chilled atmosphere.
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My 22 year-old son attended this course during his gap year. It really helped him to have a good start with cooking and now he is trying to further develop his interests. Two days ago he prepared an 8 course tasting menu for 14 people!
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- Vocational qualification
- (Kenton Harrow)
- 9 Weeks
...The Participant will have gained knowledge about: Basic methods of peeling, chopping, boiling, etc. A variety of easy to prepare Italian dishes, including meat, fish, vegetarian and desserts. Buying, preparing, flavouring and cooking food the Italian way. Participants will learn the...
- Course
- Online
- Different dates available
...Do you want to learn to cook authentic, Italian food? Learn 20 years of Italian cooking knowledge in just a couple of hours with in screen demonstrations and instruction from an expert! Learn how to cook Italian the way they do in Italy. Get the knowledge you need to master classic dishes... Learn about: How to Cook...
- Short course
- Janakpuri (India)
- Beginner
- Different dates available
- 6 Days
...This is a basic introductory course on Ayurveda Nutrition and Lifestyle. As Ayurveda is a science of life, it details many aspects of healthy living which are discussed in this course... Learn about: Food Handling, Diet Plan, Diet food...
- Short course
- St Helens
- Beginner
- Different dates available
- 6 Weeks
... classical, mouth-watering French dishes. Using fresh local produce will provide a strong foundation to build your culinary innovation. You will explore quick and versatile methods in preparing and cooking food. This course will provide you with a small compendium of recipes that you can use in your... Learn about: French recipes, Culinary flair, French cookery...
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absolutely fantastic, teaching methods was outstanding and worth every penny.
zainab
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Attended the course today - very relaxed but informative day...felt confident in taking the test. All staff freindly, helpful and courteous..will book again in future for other courses.
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- Short course
- Birminghamandanother venue.
- Helston
- Beginner
- 1 Day
...Level 2 Award in Food Safety (Basic Food Hygiene) Essential practical information and guidelines for preventing food poisoning illness. Delegates...
...Level 2 Award in Food Safety (Basic Food Hygiene) Essential practical information and guidelines for preventing food poisoning illness. Delegates...
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absolutely fantastic, teaching methods was outstanding and worth every penny.
zainab
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Attended the course today - very relaxed but informative day...felt confident in taking the test. All staff freindly, helpful and courteous..will book again in future for other courses.
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- Short course
- Princes Risborough
- Beginner
- 1 Day
...You'll learn two 'no knead' methods of making bread and use two different doughs: basic bread dough and olive oil dough. Recipes will include: fougasse, flatbreads, breadsticks and foccacia... Learn about: Cookery class, Baking bread, Baking classes...
- Course
- London
- Beginner
- 1 Day
...Description Le Cordon Bleu is renowned worldwide for its comprehensive collection of recipes and techniques. While cooking classic and contemporary...
- Short course
- St Helens
- Beginner
- Different dates available
- 6 Weeks
...Gourmet food is a taste of edible luxury, originally centered around the idea of high quality and rare ingredients along with the methods of preparation. Although gourmet is most typically associated with rich foods some can make a crossover into everyday cooking adding a touch of gourmet into... Learn about: Creating foods, Delicious dishes, Watercress salad...
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I simply wished to compliment everybody at the great Avenue cookery school who have taken my 18 year old child Jack (who discovered splitting an egg troublesome two weeks prior) and roused him to cook. He adored each moment and had a fabulous time in such an unwinding and upbeat atmosphere. I can not thank you enough and will prescribe you to everybody.
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Astounding. A truly beautiful family group. Awesome yummy food and incredible fun making it. Much obliged to you Avenue cookery school.
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The family run school made an exceptionally cool atmosphere, making a truly pleasant and enlightening class. Toward the end, we as a whole had a take a seat supper to appreciate the rewards for so much hard work, which was a pleasant touch. Altogether suggested.
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- Course
- Blended in Putney
- Beginner
- 1 Day
...The Kids Weekend Cooking Class is designed to help your children obtain their silver and bronze Duke of Edinburgh qualifications. They will learn how to make all the basic dishes that will happily indulge on for the rest of their lives. Kids Weekend Cooking Classes Menu’s Sunday 12th March Stir... Learn about: Cooking Classes, Cooking Tips, Child recipe...
...The Kids Weekend Cooking Class is designed to help your children obtain their silver and bronze Duke of Edinburgh qualifications. They will learn how to make all the basic dishes that will happily indulge on for the rest of their lives. Kids Weekend Cooking Classes Menu’s Sunday 12th March Stir... Learn about: Cooking Classes, Cooking Tips, Child recipe...
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I simply wished to compliment everybody at the great Avenue cookery school who have taken my 18 year old child Jack (who discovered splitting an egg troublesome two weeks prior) and roused him to cook. He adored each moment and had a fabulous time in such an unwinding and upbeat atmosphere. I can not thank you enough and will prescribe you to everybody.
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Astounding. A truly beautiful family group. Awesome yummy food and incredible fun making it. Much obliged to you Avenue cookery school.
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The family run school made an exceptionally cool atmosphere, making a truly pleasant and enlightening class. Toward the end, we as a whole had a take a seat supper to appreciate the rewards for so much hard work, which was a pleasant touch. Altogether suggested.
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- Private lessons
- Princes Risborough
- Beginner
- Different dates available
- 1 Day
..., the course is tailored to meet your personal requirements. The course can cover anything from basic cooking skills, specialised cookery such as Thai, Italian, Chinese, Fish, Vegetarian or cake decorating skills in sugarpaste, royal icing, butter cream or a mixture of techniques... Learn about: Indian Cookery, Cake Decorating, Food Science...
- Short course
- Birminghamandanother venue.
- Helston
- Beginner
- 1 Day
...Level 2 Award in Food Safety (Basic Food Hygiene) Get your new certificate or renew if yours has expired. Duration and Cost: 1...
- Course
- London
- Beginner
- 6 Weeks
...Suitable for: As a solid grounding in basic cuisine, this programme is for beginners and experienced students alike...
- Short course
- St Helens
- Beginner
- September
- 6 Weeks
... the hard work out of cooking. Develop your culinary flair, gain a collection of recipes and have fun in the kitchen at the same time. Taking some simple ingredients, we will show you how to maximise your time in the kitchen and dish up something a little different. Whether you are entertaining friends... Learn about: Tasty dishes, Confit Duck leg, Pistachio ice cream...
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My boy attended the Off to Uni course last week. What a success! I have never seen Ben so excited and enthused about 5 days! He even enjoyed the cake baking on Day 1 which he had reservations about. He learnt so much and simply had so much fun clearly all thanks to Richard and Diana who he could not stop talking about and obviously you who manages the whole thing. It was such a success he only wishes he had been doing 2 weeks. That says it all. A huge thank you to you all from a thrilled son and appreciative mother.
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My boy Christopher finished the Off to Uni Course. He totally adored it and it is astounding exactly the amount he learned.
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Really great evening Diana gave us a fantastic demonstration which made cooking look incredibly easy and even inspired a total novice to have a go. She and her son, then got us working which was a great way to learn new skills and we even managed to cook something, certainly the best meal "I’ve ever cooked” which was then enjoyed by all.
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- Course
- Putney
- Beginner
- 5 Days
...Off to Uni is intended to teach the most basic cooking techniques to inexperienced university students who are going to live on their own. By attending five classes in one week, you will be able to feel confident in a kitchen. You will be the main character of this course because you can only learn... Learn about: Menu planning, Basic cooking techniques, Cooking with leftovers...
...Off to Uni is intended to teach the most basic cooking techniques to inexperienced university students who are going to live on their own. By attending five classes in one week, you will be able to feel confident in a kitchen. You will be the main character of this course because you can only learn... Learn about: Menu planning, Basic cooking techniques, Cooking with leftovers...
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My boy attended the Off to Uni course last week. What a success! I have never seen Ben so excited and enthused about 5 days! He even enjoyed the cake baking on Day 1 which he had reservations about. He learnt so much and simply had so much fun clearly all thanks to Richard and Diana who he could not stop talking about and obviously you who manages the whole thing. It was such a success he only wishes he had been doing 2 weeks. That says it all. A huge thank you to you all from a thrilled son and appreciative mother.
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My boy Christopher finished the Off to Uni Course. He totally adored it and it is astounding exactly the amount he learned.
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Really great evening Diana gave us a fantastic demonstration which made cooking look incredibly easy and even inspired a total novice to have a go. She and her son, then got us working which was a great way to learn new skills and we even managed to cook something, certainly the best meal "I’ve ever cooked” which was then enjoyed by all.
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- Short course
- St Helens
- Beginner
- April
- 6 Weeks
...This course will allow you to explore various ingredients, develop basic skills in Thai cuisine and encourage you to develop your own creative... Learn about: Jasmine rice, Chicken satay, Food safety...
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Before that course I was only able to toast bread... Now I have prepared several three course meals and have impressed my family! It was really fun, the teachers are great at communication and the recipes were easy to follow, but delicious. I highly suggest this course to anyone who is thinking about it.
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My son Seb really enjoyed your one-week course. So thank you for all the fun and tuition!
We realised how he is more confident now. On Saturday he cooked poached eggs for breakfast and they were perfect. I have marked some recipes from the cook book because I want him to prepare them.
I hope I can book another week for his younger brother next summer!
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Thank you, thank you! The evening I spent there with your young students and their families was lovely. It as a wonderful course, very interesting and enjoyable. Elliot really loved it. I can say now that cooking is his passion. He even makes bread every morning!!
I think he will go back for more courses.
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- Course
- Putney
- Beginner
- 5 Days
...If you want to learn from scratch and become a confident chef in one week, enroll in the Really Useful and Chalet Course! During five days you will undertake an intensive program to learn useful cooking skills. Every Thursday night our students organise a dinner party and cook dinner... Learn about: Cooking with leftovers, Basic cooking, Kitchen Skills...
...If you want to learn from scratch and become a confident chef in one week, enroll in the Really Useful and Chalet Course! During five days you will undertake an intensive program to learn useful cooking skills. Every Thursday night our students organise a dinner party and cook dinner... Learn about: Cooking with leftovers, Basic cooking, Kitchen Skills...
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Before that course I was only able to toast bread... Now I have prepared several three course meals and have impressed my family! It was really fun, the teachers are great at communication and the recipes were easy to follow, but delicious. I highly suggest this course to anyone who is thinking about it.
← | → see all
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My son Seb really enjoyed your one-week course. So thank you for all the fun and tuition!
We realised how he is more confident now. On Saturday he cooked poached eggs for breakfast and they were perfect. I have marked some recipes from the cook book because I want him to prepare them.
I hope I can book another week for his younger brother next summer!
← | → see all
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Thank you, thank you! The evening I spent there with your young students and their families was lovely. It as a wonderful course, very interesting and enjoyable. Elliot really loved it. I can say now that cooking is his passion. He even makes bread every morning!!
I think he will go back for more courses.
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- Course
- Washington
- Beginner
... hygienic preparation of self, equipment and work areas for cooking 1.2 Demonstrate maintenance of clean and hygienic working conditions throughout...
- Course
- Blended in City of London
- Beginner
- 18 Weeks
- Internship
...In this course, students study the basic mise en place (preparation) for stations and departments in the pastry kitchen. Students study the science... Learn about: Confectionary course, Professional pastry chef, Pastry Chef...