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Catering courses USA
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- Providence (USA)
- Intermediate
- Different dates available
- 1 Day
...The Level I Certificate is an entry-level introduction to wine that is ideal for consumers, restaurant or retail sales professionals who are new to... Learn about: Restaurant Supervision, Food and wine, Retail Banking...
- Bachelor's degree
- Michigan Center (USA)
- Different dates available
...(44 credits): Decision-making in the Agri-Food System Data Analysis for the Agri-Food System Agribusiness and Food Industry Sales (W) Survey of Accounting... Learn about: Sales Training...
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- Course
- Miamiand16 other venues
- Barcelona, Madrid, London, Amsterdam, Bad Gastein, Berlin, Cape Town, Dublin, Kos, Palma, Milano ...
- Beginner
- Different dates available
- 4 Weeks
...Bartender responsibilities Guest focus and sense of service Personal representation and teamwork Hygiene & cleanliness Opening and closing procedures... Learn about: Team Bonding, Bartending techniques, Free Pour...
...Bartender responsibilities Guest focus and sense of service Personal representation and teamwork Hygiene & cleanliness Opening and closing procedures... Learn about: Team Bonding, Bartending techniques, Free Pour...
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- Short course
- Miamiand25 other venues
- London, Amman, Amsterdam, Barcelona, Brussels, Budapest, Copenhagen, Athens, Dubai, Frankfurt Am Main, İstanbul ...
- Different dates available
- 5 Days
...This course covers the basic concepts of food quality control with respect to its importance as well as the related terms and definitions. The course... Learn about: Quality management, Nutrition and Food Technology, Quality Training...
- Course
- Providence (USA)
- Intermediate
- Different dates available
- 2 Years
...Related Professional Studies Food Safety and Sanitation Management Introduction to Menu Planning and Cost Controls A&S Core Experience Communications Foundation... Learn about: Culinary Arts, Food safety, Culinary Foundations...
- Course
- Miamiand6 other venues
- Madrid, Cape Town, Kos, Milano, Paris, Roma
- Beginner
- Different dates available
- 2 Days
...through Pour and swipe through Three Object Moves 2 variations of 2 shakers and 1 bottle roll and pour Pour Moves Cross hands smooth pour Pour on top... Learn about: Bottle Roll, Ice Scoop, Working Flair...
- Course
- Providence (USA)
- Intermediate
- Different dates available
- 1 Day
...and spirits tasting room, earn the skills to pursue credentials as a: Society of Wine Educators’ Certified Specialist of Spirits (CSS) Certified Specialist of Wines (CSW)... Learn about: Food safety, Food Hygiene, Food Technology...
- Course
- Miamiand8 other venues
- Madrid, London, New York City, Cape Town, Milano, Paris, Roma, Stockholm
- Beginner
- Different dates available
- 1 Week
...Essential techniques and equipment Learn basic bartending techniques like muddling, churning, shaking and stirring. You’ll learn how to layer shots... Learn about: Blend Cocktails, Bartending Industry, Basic Equipment...
- Bachelor's degree
- Providence (USA)
- Different dates available
...to push the boundaries of learning and action. The Sustainable Food Systems program takes you through the web of the food system, from the farm to supply chains... Learn about: Leadership skill...
- Course
- New York Cityand3 other venues
- Barcelona, Madrid, Paris
- Advanced
- Different dates available
- 10 Days
...families Receive an attendance certificate Create your own foams, syrups, and cordials Enjoy hassle-free accommodation options Craft your own classic cocktails... Learn about: Quality Training, Bartendering Methods, Bar Management...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
...Beverage Industry Beverage Appreciation Food Service Operations Hotel Food and Beverage Operations Control Food Service Management Systems and Human Resource... Learn about: Service Management, Service Operations, Food Service...
- Course
- New York Cityand3 other venues
- Barcelona, Madrid, Paris
- Advanced
- Different dates available
- 6 Days
...Use your new extraordinary tricks to increase your tips and impress guests. 30-hours of instructor-led training Get an introduction to the history of flair... Learn about: Safety Guidelines, Flair Safety, Bartending Methods...
- Course
- Providence (USA)
- Intermediate
- Different dates available
...Food and Beverage Cost Control A&S Core Experience Communications Foundation Courses English Composition Advanced Composition and Communication Communication... Learn about: Pies and Tarts, Artisan Bread Baking, Classic Pastry...
- Course
- New York City (USA)
- Different dates available
- 3 Weeks
...which we convert first-class bartenders into talented trainers. Application required. Learn How to Teach This is where great bartenders are transformed... Learn about: How to Teach, Quality Industry, Quality Training...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
...& Pastry Arts is focused on advanced craft-based techniques complemented by the principles and science used in baking and pastry arts. The program integrates... Learn about: Pastry Arts, Food Service, Culinary Arts...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
...The Baking & Pastry Arts and Food Service Management degree program develops a culinary foundation and management philosophy in its graduates. Career Possibilities... Learn about: Financial Training, Pastry Arts, Service Operations...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
...Guest Experience Hospitality Sales and Meeting Management Leading Service Excellence in the Hospitality Industry Sustainable Hotel Support Operations Hotel... Learn about: Sales Training, Asset Management, Lodging Management...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
...Marketing for Entrepreneurs Forming & Launching New Ventures Financing New Ventures Change and Innovation Management Strategic Management A&S Core Experience... Learn about: Financial Training, Business Foundations, Culinary Arts...
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