Chocolate courses

... chocolate cake to be topped with gooey ganache, sugar syrup & a beautiful Italian Butter cream. Say goodbye to sunken cakes and hello to baking perfection...

... such as making chocolate roses, using buttercream to pipe swirls and roses and sugar paste for bows and embossing. You will also use plunger cutters and plenty...

... still in employment. Subject to demand there will be a wide range of demonstrations offered on this course; possible inclusions are working with chocolate...

... and meats and to finish hot chocolate & brandy cup. This promises to be a fun, informal cookery day, where you'll get to try your hand at a vast range...

... Italian pan forte, indulgent chocolate truffles, almond brittle, rosehip syrup as well as sloe gin or vodka (please bring own alcohol). You will also...

... and redcurrant jus Meringues with passion fruit cream Chocolate truffles Bottle of Prosecco...

... • Introduction to chocolate work and truffles (hand-tempering and dipping) • Introduction to sweet petits fours...

..., Pithivier, Chocolate & Raspberry flan, Chocolate profiteroles/éclairs, Croquembouche, Gougères, Gateau Basque, Fruit Tartlets, Tart aux Citron, Italian...

... in pure Belgian chocolate. All are finished to complete perfection in sugar crafted decorations to make ?pops? such as baby chicks, wedding cakes, porky...

.... MENU : Spinach and pine nut quiche Chocolate profiteroles Plum and Frangipane tartlets Leek and mushroom pithivier...

... Restaurant Desserts • The Art of Chocolate • Artistic Sugar Creations • Boulangerie and Viennoiserie Superior course students hold a popular Tea Party event...

... and puddings Pastry products Biscuits, cakes and sponges Breads and chocolate... Learn about: Professional Cookery, Full Time...

... pops designed and decorated by you. You will learn how to: Preparation of the cake pop sponge for dipping. Preparation of the chocolate for dipping... Learn about: Cake Decorating...

... and crisp breadcrumbs’, ‘Swedish meatballs with creamy dill sauce’ and divine ‘Milk chocolate pots with cherries’. This is comfort food at its decadent best...

... Sweet Potato, Coconut and Spinach Soup Oriental Duck with Stir-Fried Greens Baked Mackerel with Walnut Crust White Chocolate with Cardamon Course Times...

... and presentation of your cakes. You will also be introduced to the basic concepts of making show pieces such as chocolate piping and casting, using caramel...

...: working with buttercream; celebration cakes; sugar paste and marzipan modelling; soft icing; royal icing; working with chocolate; and party cupcakes... Learn about: Cake Decorating...

... chicken with pesto potatoes Chocolate mousse...

...: Preparation of the cake pop sponge for dipping. Preparation of the candy melts or chocolate for dipping. Dipping the cake pops. Edible decorations... Learn about: Cake Decorating...

... of dishes: South African Bunny Chow Curry (not rabbit); Vietnamese Egg Rolls; Indian Potato Burgers; Mexican Pork Tacos; Spanish Churros with Chocolate Sauce...