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Classroom-based Chef Colleges
- GCSE
- Derby
- 1 Year
...Course Summary: If you work in the hospitality and catering sector, the Advanced NVQ Diploma in Professional Cookery can help you progress to a more senior chef’s role... Learn about: Professional Cookery...
- Vocational qualification
- Skipton
- Different dates available
...Hotelier, Nutritionist, Publican, Restaurant Manager, Teacher in Food Technology, Waiter What stands out about this course? You will: Work with highly... Learn about: Skills and Training, Professional Cookery...
- NVQ
- Broadstairs
- Different dates available
...Course Structure This is usually a two-year course with attendance on Tuesdays, 9.00am 5.00pm in the Pegwell Building. Initially students should meet in the Pegwell reception... Learn about: Food Preparation, Food Hygiene, Food Handling...
- Vocational qualification
- Newryand2 other venues
- Banbridge, Portadown
- Different dates available
...You must produce high quality food and present it effectively, as well as observing food hygiene regulations. How long is this course for? 1-4 years depending... Learn about: Food Handling, Food Preparation...
- A Level
- St Austell
- Different dates available
...Sustainability in Professional Kitchens, Introduction into foraging and wild food, Allergen awareness, safety and hygiene in the kitchen and the importance... Learn about: Skills and Training...
- NVQ
- Folkestone
- Different dates available
- 1 Year
...You can progress onto management or related higher level courses. Where and when? Location: Folkestone Start date: September Duration: 1 year How is it delivered?... Learn about: Food Preparation, Cake Decorating, Team Training...
- A Level
- Dungannon
...You may want to gain a formal qualification and increase your skills so that you can take on a more senior role. This qualification is assessed continually... Learn about: Basic IT training, Professional Cookery, IT Management...
- NVQ
- Tottenham
- 1 Year
...You will have the opportunity to train in brand new industry standard kitchen with dedicated chef lecturers. Haringey 6th Form Centres Hospitality... Learn about: Food safety, Professional Cooking, Food Preparation...
- GCSE
- Huntington
- Different dates available
...English at level 2 and maths at level 1, or an initial assessment indicating that you are working at level 2 and you are able to achieve level 2 English and level 1 maths... Learn about: Skills and Training, Professional Cookery...
- A Level
- Ashington
- Different dates available
...This course is for supervisors working in the hospitality and catering industry and skilled crafts people wishing to gain a supervisory qualification... Learn about: Hospitality catering...
- GCSE
- Derby
- 1 Year
...finish simple bread and dough products Prepare and cook grain Learners will need to complete the mandatory units plus the required optional units to achieve the full qualification... Learn about: Hospitality catering, Food Preparation...
- Vocational qualification
- Skipton
- Different dates available
...You will be assessed through practical assessments, short written assignments and multi-choice questions relating to each unit in the programme Career... Learn about: Skills and Training, Professional Cookery...
- Vocational qualification
- Broadstairs
- Different dates available
...The course runs on Thursday evenings between 4.30pm and 7.00pm. Students should meet in the Pegwell Building Reception Qualification Aims N/A Assessments/Examinations... Learn about: Food Handling, Professional Cookery, Food Hygiene...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
- 2 Years
...Hygienic and Secure Working Environment Teamwork Vegetables / Hot Sauces / Food Safety / Soups / Fish / Pastry / Meat / Hot and Cold Desserts / Poultry... Learn about: Food Service, Food safety, Hospitality catering...
- A Level
- Peterlee
- 1 Year
...course work and written, unitised test papers. There is also regular practical observations in the kitchen. Topics: Healthy Eating, Food Culture... Learn about: Part Time, Professional Cookery...
- NVQ
- Folkestone
- Different dates available
...January Duration: 1 year How is it delivered?: Full-time Option 3 Location: Dover Start date: September Duration: 1 year How is it delivered?... Learn about: Professional Cookery, Restaurant Supervision, Food Service...
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If you have the opprtunity to go, then don't hesitateI really loved this experience and I think each student should have the opportunity tolive this abroad once.
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- NVQ
- Birmingham
- Different dates available
- 1 Year
...addition to your full-time course every student has an individual study programme which ensures that you develop the right skills and experience to progress... Learn about: Professional Cookery, Full Time...
...addition to your full-time course every student has an individual study programme which ensures that you develop the right skills and experience to progress... Learn about: Professional Cookery, Full Time...
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If you have the opprtunity to go, then don't hesitateI really loved this experience and I think each student should have the opportunity tolive this abroad once.
← | →
- Vocational qualification
- Richmond Upon Thames
- Different dates available
...The tutor will work with you where possible on a 1:1 basis to assess your cooking and give you advice on how to improve... Learn about: Cooking Techniques, Classic dishes, Cooking Classes...
- GCSE
- Huntington
- Different dates available
...Prior knowledge of cooking and being able to use a vegetable knife is essential for both courses. Entry Requirements Children must be between the ages of 10 and 16 years...
- GCSE
- Derby
- 1 Year
...and puddings Producing paste products Producing biscuits, cakes and sponge products Producing fermented dough products How will I be assessed?...