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Classroom-based Professional Cookery Colleges in Cheshire
- Vocational qualification
- Warrington
...most out of working in this industry. The course is 1 year, full time. You will achieve: Professional Cookery Diploma - TGCO11AL Is the course for... Learn about: Professional Cookery...
- Vocational qualification
- Warrington
...credit or distinction depending on how well you perform. To complete the assignment work for a whole unit successfully you will need to achieve at least a pass in all tasks... Learn about: Professional Cookery...
Similar training and in other locations
- HNC
- Online
...Working in an operating, fast paced, kitchen environment is a intergral part of this course. You will also prepare food for West Lothians Number 1 rated restaurant... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
- 12 Months
...and Professional Relationships with Children, Young People and Adults Understand how to develop professional relationships with children and young people... Learn about: Developmental Economics, Professional Cookery...
- NVQ
- Online
- 1 Year
...& Safety Food Hygiene What courses can I do after this? On successful completion of this qualification and recommendation of the teaching... Learn about: Fish Cookery, Meat Cookery, Patisserie Skills...
- NVQ
- Online
...This course gives you the skills and knowledge needed to work in the hospitality industry Students will help to run the Catering & Hospitality department's... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
...preparation & cooking • Prepare & cook foods using a variety of cooking methods • Food Service Skills • Prepare & clear areas for Table Service • Essential... Learn about: Professional Cookery, Food Service...
- NVQ
- Online
- 1 Year
...Cook & finish complex meat dishes Prep, Cook & finish complex poultry dishes Prep, Cook & finish complex fish & shellfish dishes What courses can I do after this?... Learn about: Professional Cookery, How to Cook...
- NVQ
- Online
- 1 Year
...An opportunity to gain advanced classic and modern cookery and patisserie skills, with an interest in ethical issues and sustainability in a challenging and professional environment... Learn about: Professional Cookery, Commercial kitchen, Social responsibilities...
- NVQ
- Online
- 1 Year
...You will work towards a Level 2 qualification in Professional Cookery and Food & Beverage Service. Employment within the hospitality industry within... Learn about: Food Beverage Service, Professional Cookery...
Similar training in other typologies
- Course
- Ellesmere Port
- 12 Months
...about employment rights and responsibilities. The unit headings are: Mandatory units - Maintain a safe, hygienic and secure working environment... Learn about: Professional Cookery...
- Course
- Stockport
...in your working environment. Mandatory Units Develop productive working relationships with colleagues Maintain the health, hygiene, safety and security... Learn about: Professional Cookery...
- Course
- Widnes
...on assessment or evidence of achieving within the last 5 years. 4. Equipment required Please enquire at your interview. 5. Assessment method During... Learn about: Professional Cookery...
- Course
- Stockport
...are essential for a career in the catering industry. You will participate in a real working environment both preparing and serving food in the college’s restaurant... Learn about: Professional Cookery...
- Course
- Widnes
...of achieving within the last 5 years. 4. Equipment required Please enquire at your interview. 5. Assessment method During your programme you will be assessed... Learn about: Professional Cookery...
- Course
- Widnes
...customer service skills in our College restaurant 3. Entry requirements Interview and English BKSB assessment at level 1. Relevant experience in the Hospitality... Learn about: Part Time, Professional Cookery...