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Classroom-based Professional Cookery Colleges in Lancashire
- NVQ
- Preston
...commodities etc. Practical units include: meat poultry fish dishes soups stocks and sauces patisserie vegetables rice and pasta. Work placement will... Learn about: Professional Cookery...
- NVQ
- Blackpool
...knowledge and understanding to work in the hospitality sector, but they are also looking for employability skills which will enable you to adapt to... Learn about: Professional Cookery...
- NVQ
- Preston
...Depending upon your circumstances, you may be able to study for FREE or at a reduced price. Part-Time+ Course Benefits Part-Time+ courses are ideal... Learn about: Professional Cookery...
Similar training and in other locations
- HNC
- Online
...There is a demand within the industry to develop knowledge and skills to HNC level required for this type of role. The HNC in Professional Cookery meets... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
- 12 Months
...Understand how to communicate with children and young people Understand how to develop professional relationships with adults Unit 4: Understand Children... Learn about: Developmental Economics, Professional Cookery...
- NVQ
- Online
- 1 Year
...you could progress to an Advanced Qualification at Level 3 such as VRQ3 in Kitchen and Larder or VRQ3 Patisserie & Confectionery... Learn about: Meat Cookery, Fish Cookery, Hot sauces...
- NVQ
- Online
...form the main part of your Canterbury College study programme Our study programmes combine your main qualification and may involve work experience... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
...and to enhance your career development. Essential Skills in Numeracy and Literacy are also taught at level 2 as a fundamental part of Recipe and menu engineering... Learn about: Food Service, Professional Cookery...
- NVQ
- Online
- 1 Year
...The principles of food safety supervision for Catering Supervision skills in the professional kitchen Cook & finish complex vegetable and vegetarian dishes... Learn about: How to Cook, Professional Cookery...
- NVQ
- Online
- 1 Year
...& offal Poultry Fish & Shellfish Rice, pasta & grain dishes Desserts & puddings Pastry products Biscuits, cakes & sponges Fermented dough products Chocolate... Learn about: Professional Cookery, Social responsibilities, Commercial kitchen...
- NVQ
- Online
- 1 Year
...Diploma in Professional Cookery and Food & Beverage Service Functional Skills qualifications in English & Maths / GCSE (depending on prior attainment... Learn about: Food Beverage Service, Professional Cookery...
Similar training in other typologies
- Course
- Blackpool
...You'll gain a high standard of cookery skills from processes, such as roasting and frying to commodities, whilst also learning other workplace essentials like menu design... Learn about: Professional Cookery...