Courses in Edinburgh

...service standards they must meet when working in on-licensed premises. A certificate stating the candidate has achieved this qualification, is awarded by BIIAB...

...everything! Motivations of behaviour - our wiring How we process information and learning styles Recognise peoples wiring & processing styles How wiring...

...Preparation groups for more advanced students. Alison offers supervision for groups and individuals, and runs an on-going development group for trainers and supervisors...

...sandwich bars, wine bars, bed and breakfast establishments, school kitchens, work canteens, small hotels - in fact anywhere that prepares and serves...

...goals & delegate appropriately. Create strategies for improving clinical performance. Grow & stretch staff to continually improve. Stimulate an ethos of clinical excellence...

...Unit 2 - Conflict Management for Door Supervisors This includes candidates managing conflict by applying dynamic risk approaches, understanding the importance...

...charge' before a major life event Creating the space to achieve work & life goals Achieving more through effective goals & objectives Effective planning...

...Barperson's Qualification is awarded by BIIAB for candidates who have successfully passed both units...

...By the end of the workshop participants will: have considered the place of projective techniques within their own practice and the theory of their modality...

...to develop management development programmes that include PBP units. The PBP comprises 14 units which address a range of management and business skills...

...safety How is the qualification delivered? The BIIAB Scottish ARAR has been designed to be delivered in less than a day and includes a short multiple-choice examination...

...Suitable for: Anyone who authorises the sale of alcohol to the public must hold a personal licence. Anyone who authorises the sale of alcohol to the public... Learn about: Personal Licence...

...The course takes one day and is usually followed the same day by the assessment. What does the assessment involve? A short multiple-choice examination...

...Food premises and equipment Assessment is by means of a 30 question multiple choice...

...Legislation Health Safety Welfare The workplace and workplace equipment Risk assessment Manual handling Hazardous substances Ergonomics and workstation...

...The government is committed to reducing ill health and death caused by diet-related disease and consumers are increasingly aware of the effects of a poor...

...managers and proprietors of 400,000 small food businesses across the UK. It is assessed by means of an assignment. The qualification covers the following topics... Learn about: Safety Management...

...food safety qualifications tailored for the catering environment. The qualification covers the following topics: Legislation Supervisory management Temperature control (chilling...

...Suitable for: Supervisors and managers Supervisors and managers Employers and the self employed have a legal duty to assess health and safety risks...

...or elements of hazard analysis systems depending on the size, nature and complexity of the business. manage the monitoring of controls and their periodic review...