Food beverage courses

...2. Course description An industry recognised qualification for those who are serious about the food industry, ; This Level 2 vocational course forms the second part of the Craft Catering qualification. You will learn a wide range of professional cookery and food and beverage skills, along... Learn about: Professional Cookery, Food Beverage Service...

...This 1 year course is designed to give the students an insight and experience in supervision of hospitality / food and beverage operations. It will involve a practical and theoretical approach including active participation in local events as well as training and supervision in the colleges... Learn about: Food Beverage Service...

... Alongside this qualification you will also complete NVQ Level 1 in Food and Beverage service dealing with Legislation in food and beverage service Understand... Learn about: Skills and Training, Food Beverage Service...

...ProgressionLevel 2 Certificates and Diplomas in Catering (Professional Cookery) or Level 2 Food and Beverage Service (Crosskeys only)... Learn about: Professional Cookery, Food Beverage Service...

... -Prepare and cook bakery products Food Service -Legislation in food and beverage service -Menu knowledge and design -Applying workplace skills -Principles of beverage product knowledge -Service of hot beverage -Food and beverage service skills -Handling payments -Principles of customer service... Learn about: Professional Cookery, Workplace Skills, Food Beverage Service...

...This 1 year course is designed to give the students the basics of food preparation and customer service/food and beverage skills needed in the hospitality industry. It will involve a practical and theoretical approach including active participation in local events as well as training... Learn about: Food Preparation, Professional Cookery, Customer Service...

... of Butlers will equip you with all the skills to execute your desired job to the fullest and make the best out of it. Talk to us now and enrol for the next intake! 2-Week Butler Course The course will incorporate numerous skills including: food and beverage service, wines, floristry, valeting services... Learn about: Food Beverage Service, Food Service...

... workplace skills Alongside this qualification you will also complete a VRQ level 1 Diploma in Food and Beverage service dealing with Legislation in... Learn about: Skills and Training, Professional Cookery, Food Beverage Service...

...This course is suitable for Several pathways are available: Food & Beverage Service. An introduction to the skills required for food and beverage service in a variety of settings. Health, Safety and Hygiene form the core of the programme. A practically based programme including 'hands-on' sessions... Learn about: Tourism and Hospitality, Tourism Development, Hospitality Management...

... planning Applying workplace skills This course will run alongside a VRQ level 2 Food and beverage Service qualification. Units covered include Legislation... Learn about: Food Beverage Service, Skills and Training, Professional Cookery...

...This Diploma may suit learners if they've worked in the hospitality industry for some time - perhaps they have plenty of experience, and they might already... Learn about: Food Beverage Service, Team Leader, Customer Service Skills...

... to work in the food and beverage, food preparation or cooking areas of the hospitality industry. You will be expected to take part in coffee, lunch...

...Ready to take your wine or spirits expertise to the next level? Choose from 3 levels of Wine & Spirit Education Trust (WSET®) courses, as well as casual day classes in wine appreciation. Build expertise. Advance your food & wine career. Through courses taught in a state-of-the-art wine and spirits... Learn about: Grape Varietals, Food and wine, Retail Banking...

..., and interpersonal communication in a business environment. • Knowledge of customer service and how to provide quality products or service that satisfies the needs/wants of a customer. • Knowledge of the systems and procedures required for Front Desk Operations. • Knowledge of a range of Food and Beverage production... Learn about: Food Beverage Service, Service Operations, Tourism Hospitality...

.... You will complete a NVQ Diploma in Front of House Reception and a NVQ Diploma in Food and Beverage Service at Level 2 in year one and a NVQ in Supervision and Leadership at Level 3 in year two. You will also engage in GEM and GAP activities to develop your English, maths and employability skills... Learn about: Ms Office, Personal Licence, Office IT...

... in the Hospitality Industry Customer Service Research Project Food and Beverage Operations Management Room Division Operation Management The Developing Manager... Learn about: Tourism Marketing, Operations Management, Room division...