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Food beverage courses
- A Level
- Dungannon
...This 10 hour level 2 programme equips you with knowledge of all the food safety requirements for work in a food and beverage environment. It covers the fundamental food safety training and hygiene knowledge required by all food handlers employed in food preparation, food service and food retail... Learn about: Food Service, Food Preparation, Food safety...
- Short course
- Inhouse
- 1 Day
...Level 2 Food Hygiene For all those who handle, store, prepare and serve food and beverages. Effective food hygiene control is critical to prevent...
- GCSE
- Derby
- 1 Year
... English, and to undertake work placement and enrichment activities. Successful completion of this then gives you the opportunity to progress to the Introductory NVQ Certificate in Food Preparation and Cooking. Entry requirements The course is aimed at learners with grades F-G at GCSE - or no GCSEs... Learn about: Food Preparation...
- NVQ
- Tiverton
- 1 Year
... as they vary from year to year. The Programme During the course you will study theory and practice of food preparation and cooking, and food and beverage service...
- Vocational qualification
- Doncaster
.... For example, candidates could progress on to NVQs in Food preparation or Food and Beverage service. Food hygiene qualifications would also be appropriate...
- Course
- Inhouse
- Intermediate
- 18h - 3 Days
...Intended principally for those who are operating in a supervisory role within the catering and hospitality industry. Qualification holders will be able to demonstrate a wide knowledge of food safety, legislation and effective supervision. They will also be able to take responsibility... Learn about: Management of Risk, Catering Management, Food Service...
- HNC
- 2 Years
... work and industrial visits, augmented by a period of work experience. Modules Studied (HNC and HND) Food and Beverage Operations Front of House...
- Course
- Beverley
... such as the Level Two NVQ Diploma in Professional Cookery or Level Two NVQ Diploma in Food and Beverage Service. An apprenticeship or employment. Additional... Learn about: Hospitality catering...
- Foundation degree
- (Nr Lewes)
...This course will deliver the framework for completing the WSET Diploma and students can plan their career development by incorporating specialist subject areas such as Food and Wine and Wine Sensory Evaluation...
- Course
- Plymouth
...Level One Level Three This study programme will equip you for the rigours of the modern day restaurant and hotel environment. It will give you the skills employers are looking for. If you have a real interest in cooking and food and beverage, and wish to train professionally for a career,... Learn about: Skills and Training, Professional Cookery...
- Vocational qualification
- Newry
- Different dates available
- 30h
...This course is suitable for Several pathways are available: Food & Beverage Service. An introduction to the skills required for food and beverage service in a variety of settings. Health, Safety and Hygiene form the core of the programme. A practically based programme including 'hands-on' sessions... Learn about: Tourism Development, Tourism and Hospitality, Travel and Tourism...
- Vocational qualification
- Westcliff-on-Sea
- 1 Day
... to cover the minimum requirement for anyone involved in, or connected with, the handling of food or beverages. It may also be appropriate for people whose...
- Course
- Rotherham
... can I progress to? On completion of the course you could progress on to Level 2 Diploma in Food and Beverage Service or Level 3 Diploma in Hospitality... Learn about: Skills and Training...
- Foundation degree
- Newport
... specific information: Crosskeys Campus delivers the Certificate Level 1 Professional Food & Beverage Service as an additional qualification and... Learn about: Professional Cookery...
- Bachelor's degree
- Birmingham
- 4 Years
... employed as Head Chefs, Sous Chefs, Restaurant Managers and in food and beverage sales and marketing positions, in event catering, catering recruitment... Learn about: Culinary Arts...
- A Level
- St Austell
- Different dates available
... is helpful. You'll learn: about key concepts in the hospitality industry such as; food safety, food and beverage service, teamwork in hospitality, customer...
- HNC
- 2 Years
... work and industrial visits, augmented by a period of work experience. Modules Studied (HNC and HND) Food and Beverage Operations Front of House...
- BTEC
- (Morden)
- 2 Years
.... 8 Units Year 1 HND (HNC yr 1 only) Finance in the Hospitality Industry Customer Service Food and Beverage Operations Management Rooms Division...
- Course
- London
- Advanced
- 12 Months
... which will be required when working at senior managerial level in the industry. All six papers must be passed. • Food and Beverage Management • Strategic Hospitality...
- Vocational qualification
- London
- 2 Years
.... Syllabus Food and Beverage Operations • Food Hygiene, Health and Safety • Front Office Operations • Facilities and Accommodation Operations • Hospitality...