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Food hygiene level 3 online courses
- Short course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
... of the quality of this course, we GUARANTEE it!. If you do not pass, we will fully reimburse you. This Food Hygiene Level 3 course is essential for any manager or supervisor in a food retail establishment. All managers have an important role to play in promoting food safety in the workplace, encouraging... Learn about: Safety Management, Food safety, Food regulations...
- Course
- Online
- Intermediate
- Different dates available
- 18h - 1 Year
...The Level 3 Supervising Food Safety course provides in-depth training for anyone responsible for managing, monitoring, or improving food hygiene standards within a workplace. This course explores essential food safety principles, supervisory responsibilities, contamination control, HACCP systems... Learn about: Food safety, Food Safety Management Tools, Temperature control...
- Course
- Online
- Different dates available
... in which food can be cooked, reheated or held Have awareness of the relevant food hygiene legislation and how it can be complied with Be able to state the safe temperatures for cooking, chilling and freezing food and understand how to take temperature readings Know what the law requires in regard to personal... Learn about: Food safety, Best Practice, Safety Management...
- Vocational qualification
- Online
- 3h
... and safety issues and meets food industry recommendations, with reference to employees handling food in retail settings...
- Course
- Distance Learning
...It gives training in food hygiene and safety. Suitable for: Carers, food handlers...
- NVQ
- Online
- Different dates available
- 30 Days
...Accredited CPD Certificate awarded upon completion. Free upgrade on to our state of the art platform Career Advice available on completion 12 Months unlimited Access Food Safety level 2 in Manufacturing... Learn about: Food preservation, Food safety, Food law...
- Training
- Distance Learning
... when they successfully complete their training. What does the Food Hygiene training pack cover? 1. Bacteria 2. Viruses 3. Food-Born Diseases 4. How Food is Contaminated...
- Vocational qualification
- Online
- 3h
.... This course gives learners a basic awareness of good hygiene and safety issues and meets food industry recommendations, with reference to employees preparing, cooking and handling food in catering settings...
- Training
- Distance Learning
...Training in basic food hygiene must now be given to all food handlers in care homes. This includes all kitchen staff, care assistants who...
- Short course
- Distance Learning
...To develop essential knowledge of healthy eating issues and food hygiene. Suitable for: Anyone involved with food preparation, catering or care sector...
- NVQ
- Online
- Different dates available
- 100h - 12 Months
...By studying this Diet and Nutrition for Children Level 3 course you will further your knowledge of the nutritional requirements of children and young people in various stages of their development. Being able to promote good dietary and health habits in children is essential to supporting learning... Learn about: Healthy Eating, Food Groups, Diet and nutrition...
- Course
- Online
- 40h
... for personnel with responsibility for the following jobs and functions: Quality assurance. Production Managers. Owners of Managers of Food Businesses. Supervisors with intermediate food hygiene knowledge. Hygiene auditors...
- Training
- Distance Learning
... a clean kitchen environment. Consultant: John Downer, FRIPH, MCIEH, MRSH Cert Ed Food Hygiene Matters Peer Review: Salvus Consulting Standards: Care Council...
- NVQ
- Online
...Hospitality Supervision NVQ Level 3 Diploma LocationOff Site Course Overview Apply Now 14-month programme. The Diploma in Hospitality Supervision & Leadership can help you progress to a more senior role within hospitality. You will broaden existing knowledge and gain important leadership... Learn about: IT Development...
- Course
- Distance Learning
- 80h
... KITCHEN [HYGIENE] SKILLS The course is made up of five elements: Element One: Maintain Hygiene in Food Preparation The student will be able to maintain...
- Course
- Online
- Advanced
- 3h - 1 Year
... cooking methods, menu planning, and ingredient selection. Learners will gain practical knowledge in preparing a variety of dishes, balancing flavours, and presenting food professionally. With a strong focus on career-ready skills, this course equips students with the confidence to work in kitchens, cafés... Learn about: Food Hygiene, Food Preparation, Kitchen Skills...
- Training
- Distance Learning
... with waste; knowing about the basics of food hygiene. Help children to be healthy by: having an awareness of what constitutes a healthy balanced...
- Course
- Online
... will develop advanced practical, theoretical and food service skills whilst working in the HIX Academy restaurant and kitchen. The qualification will enable you to gain the necessary knowledge and understanding to confidently enter the diverse and challenging industry of catering and hospitality... Learn about: Skills and Training, Professional Cookery...
- Vocational qualification
- Distance Learning
- 25 Weeks
...This level 3 programme is ideal for anyone who wishes to progress to a supervisory position or further their knowledge of food safety techniques and procedures...
- Course
- Online
- Intermediate
- 2h - 1 Year
... coordination, staff management, food safety, and budgeting. Learners will develop practical management skills, gain an understanding of customer service excellence, and learn how to optimise operational efficiency in a catering environment. Whether you aim to manage a small café, a large restaurant... Learn about: Food safety, Food Service, Hospitality catering...
- Vocational qualification
- Distance Learning
... To Food Safety • What is Food Safety? • Lesson Quiz Lesson 2: Food-Borne Disease, Food Spoilage • Micro-Organisms • Lesson Quiz Lesson 3:Contamination...
- Short course
- Online
- Beginner
- Different dates available
- 4h
...This course is brand new for 2015, incorporating all the legal changes brought in in the UK in Dec 2014 concerning Food Allergens (allergenic ingredients) including the latest 14 named allergens, legal responsibilities, menu design, labelling and ingredient declaration panel creation... Learn about: Allergy control, Food Handling, Food safety...
- Course
- Online
- Intermediate
- Different dates available
- 24h
... compliance for both employers and staff, leading you through key food hygiene and safety legislation in the... Learn about: Food Contamination, Food safety, Food Hygiene Regulations...